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3rd shift • yonkers ny

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Shift Manager

Wendy'sYonkers, NY, US
[job_card.full_time]

Families come in all shapes and sizes.And that includes the Wendy’s family - the people you work with as a Wendy’s Shift Manager.The stuff you want - like fun people, quality food, and a paycheck -...[internal_linking.show_more]

Shift Leader

Dunkin' - Franchisee Of Dunkin DonutsNorwood, NJ
[job_card.full_time]

In 1950, Bill Rosenberg opened the first Dunkin' shop in Quincy, Massachusetts.Dunkin' licensed the first of many franchises in 1955.It is now the world's leading baked goods and coffee chain, serv...[internal_linking.show_more]

Shift Leader

PopeyesThe Bronx, NY, US
[job_card.full_time]

The Shift Leader with Popeyes will have skills and behaviors to create memorable experiences for our Guests.A Shift Leader is passionate about providing Guests with the best experience possible.Mus...[internal_linking.show_more]

Shift Supervisor

WonderLarchmont, NY, US
[job_card.full_time]

At Wonder, we want to make world-class food within reach, no matter where you live.As a Shift Supervisor, you are a key part of that by overseeing our kitchen operations to ensure top-notch food qu...[internal_linking.show_more]

Shift Supervisor

Wendy's5805 BROADWAY BRONX, NY 10463
[job_card.full_time]

Join the YCH Wendy’s Team and Build a Career You’ll Love!.Are you ready to take the next step in your career? YCH Wendy’s is a growing quick service restaurant franchise.We’re committed to providin...[internal_linking.show_more]

Shift Manager

Checkers & Rally'sBRONX, NY, US
[job_card.full_time]

At Checkers & Rally’s we make a difference in people’s lives by serving our Franchisees, Teams, and Guests.As a member of the team you will assist the General Manager thru managing successful shift...[internal_linking.show_more]

Compounder, 3rd Shift

Voyant BeautyRidgefield, NJ, US
[job_card.full_time]

Voyant Beauty believes our people are more than just employees; they’re the driving force behind everything we achieve.Our culture fosters teamwork, respect, and camaraderie, ensuring that every in...[internal_linking.show_more]

Shift Supervisor

KFCMt Vernon, NY, US
[job_card.full_time]

We are looking for Shift Manager candidates to join our KFC team!.Shift Leaders are responsible for coaching Crew Members throughout their shift to execute operational Brand standards and deliver a...[internal_linking.show_more]

Shift Lead

Avnish GheiBronx, NY, US
[job_card.full_time]

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp.If hired, the franchisee will be your only employer.Franchisees are independent business owners who set their own wage a...[internal_linking.show_more]

Shift Manager

TradeJobsWorkforce10706 Hastings-on-Hudson, NY, US
[job_card.full_time]

We are looking for seasoned Shift Supervisor/Assistant Manager candidates who can bring their previous experience and add value to our growing brand.As we are a growing start-up company, there will...[internal_linking.show_more]

 • [job_card.promoted]

Shift Manager

Five Guys Burgers and FriesHackensack, NJ, US
[job_card.full_time]

Assistant General Manager - Five Guys Burgers and Fries.Are you a highly skilled and motivated individual with a passion for the food and beverage industry? Do you thrive in a fast-paced, dynamic e...[internal_linking.show_more]

Shift Manager

Burger KingBergenfield, NJ, US
[job_card.full_time]
[filters_job_card.quick_apply]

Burger King® Hourly Shift Coordinator.Welcome to the Flame-Grilled Life.At Burger King®, our Hourly Shift Coordinators are the leaders who set the tone for every shift.You're responsible for delive...[internal_linking.show_more]

3rd Shift Lead Compounder

PerrigoBronx, NY, US
[job_card.full_time]

We are looking for a Lead Compounder to join our 3rd shift team here at our Perrigo facility in Bronx, NewYork.This is a Union Position - Pay Rate: $25.Compound batches from copy of master formula ...[internal_linking.show_more]

Shift Leader

Chick-fil-AHackensack, NJ, US
[job_card.full_time]

A Team Leader is one who consistently demonstrates our core values, embraces the Chick-fil-A culture and has a servant’s heart.They have a passion for people and serving others, have strong charact...[internal_linking.show_more]

Shift Lead

WalgreensBOGOTA, NJ
[job_card.full_time]

Job share URL Featured Job Allows Referral Featured Job Allows Referral.[internal_linking.show_more]

Shift Lead

Taco BellBronx, NY, US
[job_card.full_time]

Taco Bell Urgent Hiring: Immediate Opening for a Highly Skilled Shift Lead.Are you looking for a fun, dynamic work environment where your leadership can truly shine? Do you want to be part of a lov...[internal_linking.show_more]

Shift Leader

Dunkin'Paramus, NJ, US
[job_card.full_time]

We are looking for Shift Leaders to join our Dunkin' team!.Shift Leaders are responsible for coaching Crew Members throughout their shift to execute operational Brand standards and deliver a great ...[internal_linking.show_more]

Shift Manager

Wendy’s - Yellow Cab HoldingsBronx, NY, US
[job_card.full_time]

Join the YCH Wendy’s Team and Build a Career You’ll Love!.Are you ready to take the next step in your career? YCH Wendy’s is a growing quick service restaurant franchise.We’re committed to providin...[internal_linking.show_more]

Shift Manager

Shift Manager

Wendy'sYonkers, NY, US
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  • [job_card.full_time]
[job_card.job_description]

Movin’ on up…

Families come in all shapes and sizes. And that includes the Wendy’s family - the people you work with as a Wendy’s Shift Manager.

The stuff you want - like fun people, quality food, and a paycheck - done. Our founder Dave Thomas had three rules for everyone who works here: Do the right thing. Treat people with respect. Make food better than they’d expect from a fast food place. No doubt you do the first two already. We can teach you the third!

Sound good? Keep reading.

Making things happen is just one of your talents:

  • If a Wendy’s restaurant was a person, it’d be you: fun, fast, friendly and never out of bacon.
  • Whatever comes up with a customer - good or bad - you handle it like a boss (‘cuz you wanna be a boss someday soon).
  • You get how things work here, and make sure new team members know it, too.
  • You make sure food safety standards and procedures are on point.

What you bring to the table:

  • At least one year of restaurant work experience.
  • High school diploma or GED. (Some college or military experience? Tell us that, too.)
  • You’ve already led, managed and organized a team in a fast-paced environment.
  • Mad skills in problem solving, customer service and decision making.
  • Giving and taking direction like a pro.
  • Flexible work availability.

You must be willing and able to:

  • Travel to other Wendy’s locations (restaurants, area office, etc.) as needed.
  • Stand and move for most - if not all - of your shift.
  • Lift up to 25-50 lbs. now and then.
  • Handle weather-related moments like rain at the drive-thru, taking trash out in the summer, etc.
  • Wear a headset, use other restaurant equipment such as a register or grill, and follow brand standards and guidelines.

For more information on specific equipment or job requirements, please see the job description or talk to the hiring manager.

We get it. We get you.

Wenesco is pleased to offer health insurance (medical, dental, vision and flex spending) to all full-time employees, who have been employees for at least 90 days. Full-time employees are those who are consistently working at least 30 hours per week.

Our food isn’t one size fits all and our job opportunities aren’t either.

We are a proud equal opportunity employer - that means all races, religions, nationalities, genders and the LGBTQ+ community are welcome. We provide reasonable accommodations to enable people with disabilities to perform the essential functions of their jobs.

The Wendy’s Story
First of all, yes, Wendy is a real person. And a pretty special one, being the daughter of our founder Dave Thomas. Today, she is one of the most involved and successful franchise owners in the Wendy’s enterprise. We think Dave would be proud. Back in 1969, he looked around at all other hamburger joints and was like, “Nah. People deserve better.” At the time, other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can’t-stop-won’t-stop commitment to making customers happy drives everything we do today.