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The Wilkes Restaurant & Bar, in the Brentwood Village enclave of Los Angeles, offers elevated comfort food classics. Dinner service begins daily at 5 p.m. We are closed Sundays. We are currently slated to begin training the second week of October.
Responsibilities :
Provide high quality service
Mix and serve consistent, measured drinks following house recipes
Take orders using Toast handheld POS
Maintain a safe and clean environment for guests and team
Carry out all tasks with attention to detail, cleanliness, and safety
Assist with inventory control, prepping syrups and batches
Maintain standards for self and co-workers
Food, wine and menu knowledge a must
Qualifications for Bartender
3 years of experience in a bar or similar environment
Enthusiasm for interacting with guests, hospitality, and building regulars
Must be 21 years of age
Be able to work in a standing position for long periods of time
Be able to consistently lift 30-40lbs
Strong knowledge of wine, spirits, and mixed cocktails
Desire to learn about a robust wine & spirits list
Ability to memorize recipes and information
Strong customer service and interpersonal skills
Ability to serve alcohol responsibly, check ID's consistently, and potentially handle intoxicated guests
Ability to manage stress with grace, and to keep an upbeat attitude when busy
Leadership qualities to help maintain standards across staff
We are looking for motivated, enthusiastic bartenders with knowledge of wine and spirits. The ideal candidate maintains a calm demeanor under pressure, has a passion for wine and cocktails, and is eager to expand their knowledge base. We value efficiency, team work, and technique-driven bartending.