Cruise line • san diego ca
As a Line Cook, you will be responsible for a strict adherence to recipe standards.The Line Cook is committed to safe food handling, cleanliness, safety, and sanitation standards during the shift a... Show more
Are you ready for the best job ever?.Since Ruth’s Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creati... Show more
Intazza has been proudly serving the San Diego community for the last 3 years.At Intazza, quality and freshness are everything.Intazza is not your ordinary quick-service restaurant.All the product ... Show more
From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg.So-Cal-inspired cuisine, spacious ambianc... Show more
Position Reports to: Kitchen Manager .A line cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other.Sets up station according to restaurant guidelin... Show more
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Family Cruise Planning Specialist.The Family Cruise Planning Specialist supports families by organizing cruise vacation plans through structured coordination and careful attention to detail.In this... Show more
In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creative, and committed to creating an ... Show more
King's Fish House wants to "Welcome You to the House that Seafood Built".With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-... Show more
Our Winning Family Starts With You! .Check out these great benefits!.Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.Paid Sick Leave (1 hour for e... Show more
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Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by: .Preparing high quality food items to or... Show more
Line Cook Job Duties: Sets up and stocks food items and other necessary supplies.P... Show more
From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg.So-Cal-inspired cuisine, spacious ambianc... Show more
INTERESTED TO EXPLORE A CAREER AT SEA?.This could be your lucky day! We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!.I... Show more
Cocinero de Línea — The Stand {{location_name}} {{location_address}}.The Stand no es un restaurante fast-casual cualquiera.Hemos crecido a más de 22 ubicaciones en California y Texas — y apenas est... Show more
Line Cooks & Prep Cooks  Are you the life of the party?.Do you revel in the thrill of special events?.Look no further – we've got the perfect opportunity for you!.Discover the freedo... Show more
They put their heart into coordinating quality food with fresh ingredients to our guests in a timely fashion, while following proper food safety and sanitation standards.This is why we refer to the... Show more
We are opening a new restaurant in Del Mar! We are looking for Kitchen team members to join! .Every meal we serve reflects our commitment to quality ingredients, thoughtful preparation, and genuine... Show more
The average salary range is between $ 38,513 and $ 95,000 year , with the average salary hovering around $ 39,796 year .
The average salary range is between $ 30,713 and $ 75,000 year , with the average salary hovering around $ 37,128 year .
General Description:
As a Line Cook, you will be responsible for a strict adherence to recipe standards. The Line Cook is committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and prepares food with proper safety equipment, tools and recipe specs with further direction from Management. The Line Cook is also responsible for knowing the food hierarchy in the storage of products in the walk-in cooler and walk-in freezer, and also keeping the dry storage organized. The Line Cook is responsible for preparing fresh, delicious food that looks great too.
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