Garbage collector h1.location_city
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Garbage collector • norwalk ca
[last_updated.last_updated_variable_hours]
General PurposeThe dietary aide assignments are determined by the needs basis on the activity of the shift.He/she is reports to the Cook and Dietary supervisor.Essential Duties• Must be able to lea...[show_more][last_updated.last_updated_variable_hours]
Intelligence is crucial to the security of our nation.By gathering information about an adversary’s intentions, strengths, vulnerabilities, and capabilities, the military can plan, prepare, and def...[show_more][last_updated.last_updated_1_day]
The Club Attendant will drive member satisfaction by providing exceptional customer service through performing a variety of maintenance and cleaning tasks to keep the facility in a healthy, clean a...[show_more][last_updated.last_updated_variable_days]
The Maintenance Technician is responsible for the day-to-day maintenance of the apartment community in accordance with company standards, policies and procedures.The Maintenance Technician performs...[show_more][last_updated.last_updated_30]
Are you looking for a part-time job that keeps you moving and helps you earn extra income? We’re hiring.Trash Collectors (Service Valets).Collect trash and recycling bags from residents' doorsteps ...[show_more][last_updated.last_updated_30]
Protect the Polly’s Brand by upholding the standards of Fresh, Friendly, Above and Beyond Expectations.The dish and general utility position is responsible for maintaining cleanliness and sanitatio...[show_more][last_updated.last_updated_30]
Carrying out the primary duty of collecting payments from customers for their tolls Verifying the amount owed by a customer and making necessary changes for each customer Keeping and maintaining up...[show_more][last_updated.last_updated_30]
Who Is Lazy Acres Natural Market?.At Lazy Acres Natural Market, we believe in a natural approach to optimal health and wellness.From organic and seasonal produce and products steeped in tradition, ...[show_more][last_updated.last_updated_30]
- [new]
Dietary aide- full time
Ocean Ridge Post AcuteLong Beach, US[job_card.full_time]
35M Human Intelligence Collector
Army National GuardLos Alamitos, CA, USA[job_card.full_time] +1
- [promoted]
Club Attendant
24 Hour FitnessWhittier, CA, United States[job_card.full_time]
Maintenance Technician
Camber CorporationBellflower, CA, US[job_card.full_time]
Part-Time Trash Collector – Evening Shift
Valet LivingLa Habra,CA[job_card.part_time]
Dishwasher
Polly PiesFullerton, CA, US[job_card.part_time]
- [promoted]
Field Toll Collector
TradeJobsWorkforce90096 Los Angeles, CA, US[job_card.full_time]
Food Service - Dishwasher
Lazy AcresLong Beach - Lazy Acres Natural Market, Bellflower Blvd, Long Beach, CA, USA[job_card.part_time]
Dietary aide- full time
Ocean Ridge Post AcuteLong Beach, US[job_card.variable_hours_ago]
[job_preview.job_type]
- [job_card.full_time]
[job_card.job_description]
General PurposeThe dietary aide assignments are determined by the needs basis on the activity of the shift. He/she is reports to the Cook and Dietary supervisor.Essential Duties• Must be able to learn food service routine within a short period.• Set up meal trays.• Must strip down returned trays and start washing dishes.• Assist with serving the different meals.• Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift.• Observe water temperatures of dishwasher during dishwashing cycles.• Operate dishwasher.• Prepare nourishments and snacks.• Sweep and mop kitchen.• Carry out trash and garbage.• Put groceries away in a safe, orderly and clean manner.• To leave the kitchen in a clean and sanitary manner and be of assistance when called upon by the cook or dietary supervisor.• Clean work surfaces and refrigerators.• Sweep, mop, and maintain floors.• Participate in the orientation and on going training of dietary staff.• Ability to work in cooperation and harmony with personnel in all departments.Supervisory RequirementsThis job has no supervisory responsibilities.QualificationEducation and/or Experience High school diploma or equivalent.Language Skills Ability to read technical procedures. Ability to read and follow recipes. Ability to effectively present information and respond to questions from managers and employees.Mathematical Skills Ability to apply concepts such as fractions, percentages, ratios and proportions to practical situations.Reasoning Ability Ability to solve practical problems. Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.Certificates, Licenses, Registrations Must obtain and maintain food handlers' certificate.Physical DemandsThe essential functions of this position require the following physical abilities:Standing and /or walking very frequently. Sitting occasionally. Reaching with hands and arms frequently, pushing/pulling very frequently. Talking and /or hearing very frequently. Tasting and /or smelling very frequently. Lifting up to 50 pounds frequently. Climbing, balancing, stooping, kneeling, crouching or crawling occasionally. Close, distance, color, peripheral, and depth perception in vision: ability to adjust focus.Work EnvironmentThe work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.The noise level in the work environment is usually low to moderate.
General PurposeThe dietary aide assignments are determined by the needs basis on the activity of the shift. He/she is reports to the Cook and Dietary supervisor.Essential Duties• Must be able to learn food service routine within a short period.• Set up meal trays.• Must strip down returned trays and start washing dishes.• Assist with serving the different meals.• Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift.• Observe water temperatures of dishwasher during dishwashing cycles.• Operate dishwasher.• Prepare nourishments and snacks.• Sweep and mop kitchen.• Carry out trash and garbage.• Put groceries away in a safe, orderly and clean manner.• To leave the kitchen in a clean and sanitary manner and be of assistance when called upon by the cook or dietary supervisor.• Clean work surfaces and refrigerators.• Sweep, mop, and maintain floors.• Participate in the orientation and on going training of dietary staff.• Ability to work in cooperation and harmony with personnel in all departments.Supervisory RequirementsThis job has no supervisory responsibilities.QualificationEducation and/or Experience High school diploma or equivalent.Language Skills Ability to read technical procedures. Ability to read and follow recipes. Ability to effectively present information and respond to questions from managers and employees.Mathematical Skills Ability to apply concepts such as fractions, percentages, ratios and proportions to practical situations.Reasoning Ability Ability to solve practical problems. Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.Certificates, Licenses, Registrations Must obtain and maintain food handlers' certificate.Physical DemandsThe essential functions of this position require the following physical abilities:Standing and /or walking very frequently. Sitting occasionally. Reaching with hands and arms frequently, pushing/pulling very frequently. Talking and /or hearing very frequently. Tasting and /or smelling very frequently. Lifting up to 50 pounds frequently. Climbing, balancing, stooping, kneeling, crouching or crawling occasionally. Close, distance, color, peripheral, and depth perception in vision: ability to adjust focus.Work EnvironmentThe work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.The noise level in the work environment is usually low to moderate.