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Graveyard shift Jobs in Fullerton, CA

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Graveyard shift • fullerton ca

Last updated: 14 hours ago

Shift Leader

El Pollo LocoFullerton, CA, United States
$12.00 hourly
Full-time +1

As a Shift Leader, you're the one turning up the heat! You'll lead your team to ensure exceptional service and smooth operations during your shift.With your passion and attention to detail, you'll ... Show more

Shift Leader

Habit Burger & GrillGarden Grove, CA, US
Full-time

Join the team that’s all about flavor, energy, and opportunity at Habit Burger & Grill!.Are you a natural leader with a passion for people and a hunger to grow your career? If you’re ready to bring... Show more

Shift Manager

YoshinoyaGarden Grove, CA, United States
Full-time

Participates daily in food preparation, cooking, plating, cashiering and guest relations while intermittently supervising and directing others, in the absence of the General Manager and Assistant M... Show more

Shift Leader

Hardee'sGarden Grove, CA, United States
Full-time

The Shift Leader is responsible for assisting the General Manager or Person In Charge (on duty) with management activities and duties.This role works with the Restaurant Management Team to ensure a... Show more

Shift Leader

Bundoo KhanFullerton, CA, US
$20.00 hourly
Full-time

Join the team that’s all about flavor, energy, and opportunity at Kundoo Khan!.Are you a natural leader with a passion for people and a hunger to grow your career? If you’re ready to bring the heat... Show more

Shift Supervisor

The Coffee Bean and Tea LeafBrea, CA, United States
$22.00 hourly
Full-time

Born and brewed in Southern California since 1963, The Coffee Bean & Tea Leaf has become one of the world's largest specialty coffee and tea retailers.Today we have global presence with Cafs around... Show more

Shift Supervisor

Red RobinLa Habra, CA, United States
$21.17 hourly
Full-time +1

Our Hourly Shift Supervisors not only have an appetite for bottomless fun & compassion for our crazy loyal guests, they manage day to day operations of the restaurant during scheduled mid and closi... Show more

Shift Leader

Wingstop - FWSAnaheim, CA, United States
Full-time

Shift Leader is an entry-level supervisory position with the overall responsibility of supporting the Restaurant General Manager and Assistant Manager with the daily operations of a restaurant.The ... Show more

 • New!

Customer Service Associate, Part Time (Graveyard) - Site 871

Porters American Retail ServicesLa Mirada, CA, United States
Part-time

FLSA STATUS: Non-Exempt, Hourly SHIFT SCHEDULE: Weekends, Graveyard Shift DEPT/LOCATION: 13352 E Imperial Hwy, Santa Fe Springs, CA 90670 REPORTS TO: Retail Store Manager.The Customer Service Assoc... Show more

Shift Lead

Pieology PizzeriaLa Mirada, CA, US
$21.00 hourly
Part-time

Shift Manager experience in Restaurant/Fast Casual and/or Catering, Hospitality.If you are interested in a Team Member position, please apply at:.We work hard to create a fun, expressive, and delic... Show more

Shift Supervisor

K1 SpeedAnaheim, CA, United States
Full-time

Do you have the need for speed? Do you thrive in a fast paced, energetic work environment that focuses on serving our customers? If so, K1 Speed is the place for you.As the nation's indoor electric... Show more

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Shift Leader

Shift Leader

El Pollo LocoFullerton, CA, United States
3 days ago
Salary
$12.00 hourly
Job type
  • Full-time
  • Part-time
Job description

Shift Leader

As a Shift Leader, you're the one turning up the heat! You'll lead your team to ensure exceptional service and smooth operations during your shift. With your passion and attention to detail, you'll create fire-grilled experiences that keep guests coming back while growing as a leader. Ready to ignite your flamin' good career?

POSITION PURPOSE:

The Shift Leader oversees the daily operations of the restaurant during assigned shifts and in the absence of the General Manager or Assistant Manager, ensuring exceptional customer experiences and that team members adhere to company standards.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

  • Manage restaurant opening and closing procedures, including security protocols. Coordinate crew tasks for setup, food prep, and cleaning. Conduct inventory checks and update the inventory system. Handle food deliveries, ensuring accuracy in inventory records.
  • Ensure customer service and speed of service metrics meet company goals and standards. Maintain restaurant cleanliness according to EPL and health code safety standards. Ensure adherence to safety practices and Quality, Service, Cleanliness (QSC) standards
  • Prioritize team members' tasks during shift. Ensure that break policies are followed for self and others by communicating with team members about breaks and serving as a breaker, as needed. Adjust shift staffing based on sales volume for productivity. Monitor and adjust food production, consulting with the Area Leader for guidance as needed.
  • Train and support team members on new products and operational procedures.
  • Manage restaurant operating duties such as assigning and opening cash registers, handling phone calls, verifying catering orders, and overseeing company funds. Conduct safe and cash drawer audits, prepare deposits, consult with the Area Leader for support and guidance in ensuring compliance with operational procedures while on the shift.
  • Continuously strive to meet or exceed customer expectations and satisfaction. Greet and assist customers with their orders in a friendly and helpful manner.
  • Perform other duties as assigned by management to support restaurant operations.

QUALIFICATIONS EDUCATION, EXPERIENCE, LICENSE/CERTIFICATIONS:

To perform this job successfully, an individual must be able to satisfactorily perform the essential functions of the job. Reasonable accommodation will be provided to enable individuals with disabilities to perform the essential functions of the job. The requirements listed below are representative of the education and/or experience required.

Education/Work Experience:

High school diploma or equivalent (GED) preferred. Must be certified on all EPL SPECS positions or must have 1 or more years of restaurant supervisory experience and pass the EPL Food Safety Audit (FSA) class after hire.

What's in it for you?

  • Competitive pay
  • No overnight hours
  • Free meal during your shift
  • Employee discount on food
  • Excellent career growth potential (we promote from within)
  • Flexible Scheduling: Full-Time or Part-Time hours
  • Medical, Dental, and Vision Insurance*
  • 401(K) Plan with match and immediate vesting (must be at least 21 to participate)
  • Paid vacation**
  • Paid sick time
  • Employee Assistance Program
  • Flexible spending accounts, Legal Insurance, and Pet Insurance *
  • Discounts on theme parks, movie tickets, sports events, hotels and more...

* Eligibility for these benefits is based on the number of average hours worked per week within a 12-month period.

** Eligibility begins after completing at least 12 months of employment, averaging 33 hours of work per week.

Why work for us?

When it comes to our people, our motto is: Let them cook. In fact, we see you as our secret ingredient. While our chicken is fire, it's our people who set us ablaze. You're the ones bringing the passion, ideas and energythe flavorwhether cooking in the restaurant or working in the support center. That's why we take pride in providing a place where you can express, develop and belong all while enjoying a healthy balance. Here, fire-grilled chicken makes flamin' good careers.

The pay range identified is the hourly or salary rate El Pollo Loco expects to pay for the posted position. This range does not include any benefits or bonus opportunities that might be available for the position based on position and eligibility criteria. Individual pay will vary based on a variety of factors including years of experience, industry experience, education, geography, etc.