Hospitality • pomona ca
Now Hiring Restaurant and Culinary Leaders in San Diego, San Bernardino, Riverside, and Imperial Counties.Are you passionate about hospitality leadership or culinary excellence? Top restaurant grou... Show more
Gus's BBQ is accepting applications for Server Assistants & Expeditors.Applicants who display a dynamic and mature personality, as well as confident knowledge of the position’s duties will be c... Show more
Serve and maintain salad bar products with high quality, food safety, and hospitality standards.Arrive on time to your scheduled shift.Follow all food safety guidelines and temperature requirements... Show more
We are seeking a dynamic and experienced Food & Beverage Director to lead our hospitality team and elevate our dining and beverage services.This role offers an exciting opportunity to shape the gue... Show more
With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests.Our most significant co... Show more
Schulte Hospitality Group is seeking a dynamic, service-oriented General Manager to join our team! SHG is an organization whose success is rooted in its service culture.Our mission is to exude hosp... Show more
With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests.Our most significant co... Show more
Join our team as the Area Director of Sales!.The Director of Area Sales (ADOS) is responsible for overseeing sales performance and fostering a strong sales culture within their assigned portfolio.T... Show more
About the role We are hiring expert Evaluators in **Real estate / hospitality / events** to review and assess AI-generated work products (documents, spreadsheets, and slide decks) for accuracy, rig... Show more
Restaurant And Operations Manager.The Role As a Restaurant and Operations Manager, you will lead food and beverage, bar, and bowling operations across every shift, flex into any role the floor need... Show more
Join the Global Leader in Vibe Dining!.Dental, and Vision Insurance for Full Time Restaurant Employees.Time Employees are not eligible for health benefits.Short Term Disability Insurance – Employee... Show more
American Golf is a trusted leader in golf hospitality, known for elevating the game and the communities around it.We bring deep expertise in golf operations and club culture, paired with a genuine ... Show more
The Ontario Airport Hotel and Conference Center is seeking a highly motivated and experienced Food & Beverage Manager.Under new ownership, we are embarking on a dynamic renovation and rebranding jo... Show more
The Director of Food & Beverage is responsible for the strategic leadership and operational management of all food and beverage operations at Ontario Convention Center.This role oversees concession... Show more
Restaurant And Operations Manager.The Role As a Restaurant and Operations Manager, you will lead food and beverage, bar, and bowling operations across every shift, flex into any role the floor need... Show more
Posting Details per hour (based on lecture hour equivalent) Position Title Restaurant Management- Adjunct Professor Posting Number A-POST-000003 Division Business Department Hospitality & Restauran... Show more
Welcome to Pyramid Global Hospitality, where people come first.As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environmen... Show more
Southern California candidates preferred.At Topgolf, we believe in the unlimited power of play to drive fun, connection and innovation.Whether you're leading behind the scenes or shaping experience... Show more
An Assistant Manager is a leader in their restaurant with a passion for ensuring daily operation excellence by creating a memorable Guest experience and helping their teams learn and grow.Assistant... Show more
The average salary range is between $ 69,714 and $ 207,500 year , with the average salary hovering around $ 81,082 year .
The average salary range is between $ 28,275 and $ 75,017 year , with the average salary hovering around $ 35,100 year .
Now Hiring Restaurant and Culinary Leaders in San Diego, San Bernardino, Riverside, and Imperial Counties
Are you passionate about hospitality leadership or culinary excellence? Top restaurant groups across Southern California are looking for experienced managers and chefs to join their teams. From locally owned favorites to well-known national brands, these are career opportunities you don’t want to miss.
Currently Hiring:
What You Can Expect:
Whether you're running the floor, leading the kitchen, or overseeing multiple units, we want to connect with you if you're driven, reliable, and ready to grow.
About Gecko Hospitality
Gecko Hospitality has been named to Forbes list of America’s Best Recruiting Firms in 2023, 2022, 2021, 2019, and 2018. We specialize in matching top talent with the best restaurant employers in the industry.
Apply today to be considered for confidential opportunities before slots fill up.
Let Go, And Let Gecko
