The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people, and operations.
The RGM has overall responsibility for managing the daily operations...[show_more][last_updated.last_updated_variable_days]
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[job_card.full_time]
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[job_card.full_time]
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[promoted]
Restaurant General Manager
Taco BellElgin, IL, US
[job_card.full_time]
Restaurant General Manager Elgin, IL.As Restaurant General Manager at Team Lyders, you will manage one of our restaurants within our brand standards and policies.
Your role will ensure customer sati...[show_more][last_updated.last_updated_30]
[promoted]
Restaurant Manager
Dunkin'Carol Stream, IL, US
[job_card.full_time]
A Restaurant Manager is generally responsible for providing strong, positive leadership to his / her team to deliver great and friendly guest experiences, operational excellence and for helping to bu...[show_more][last_updated.last_updated_30]
Restaurant Manager
Portillos Hot Dogs, LLCStreamwood, IL, US
[job_card.full_time]
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Restaurant Staff
MOD PizzaAlgonquin, IL, US
[job_card.full_time]
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You’re going to make pizzas that are every bit as beautiful and fun a...[show_more][last_updated.last_updated_30]
[promoted]
Restaurant Delivery
DoorDashCarpentersville, IL, United States
[job_card.full_time] +1
DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.
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Restaurant Manager
Emmett's Brewing CompanyWest Dundee, IL, US
[job_card.full_time]
Reports to : Owner / General Manager.Oversee and coordinate the planning, organizing, training and leadership necessary to achieve.
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[promoted]
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MOD Super Fast Pizza, LLCAlgonquin, IL, United States
[job_card.full_time]
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Restaurant Shift Manager
Noodles & CompanySaint Charles, IL, US
[job_card.full_time] +1
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[promoted]
Restaurant Manager
Baskin RobbinsHuntley, IL, US
[job_card.full_time]
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[promoted]
RESTAURANT MANAGER
Twin Peaks RestaurantsAlgonquin, IL, US
[job_card.full_time]
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[promoted]
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Domino's PizzaSt. Charles, IL, United States
[job_card.full_time] +2
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Restaurant Manager
Ruth's ChrisSouth Barrington, IL, US
[job_card.full_time]
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Restaurant Manager
Dos Montes CorpAlgonquin, Illinois, United States, 60102
[job_card.full_time]
TWIN PEAKS JOB DESCRIPTION : MANAGER.This job requires the manager to direct the work of other store employees in order to create and maintain a profitable.
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[promoted]
Restaurant Manager
Culver'sCarol Stream, IL, US
[job_card.full_time]
Are you ready to take the next step in your food service career? We're looking for Manager Candidates to train in Carol Stream and possibly move with us to our new location in Wheaton, expected to ...[show_more][last_updated.last_updated_variable_days]
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Golden CorralAlgonquin, IL, US
[job_card.full_time]
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Restaurant Manager
JSN NetworksBarrington, Illinois, United States, 60010
[job_card.full_time]
You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc.Dunkin' Donuts or any of their affiliates.
Any information you submit will be provided solely to the franchisee...[show_more][last_updated.last_updated_variable_days]
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people, and operations. The RGM has overall responsibility for managing the daily operations of a single restaurant. The RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators, and Team Members (20-45 employees).
Summary Of Responsibilities :
Profitability
Has primary accountability for the restaurant P&L and actively manages towards desired financial outcomes
Reviews key P&L lines to increase profitability for the restaurant
Drives sales through proactive guest service, people development & operations management
Guest
Motivates and directs team members to exceed guest expectations with accurate, friendly, and fast service in a clean facility
Manages the guest experience through operations and timely response to Guest issues
Problem solves guest feedback systems to determine root causes and develops action plans to address issues
Identifies and interacts with the community to engage the prospective guest and execute local marketing initiatives
People
Leads the restaurant's recruitment and selection process to build and retain an effective restaurant team
On-boards new team members by training and guiding them through the certification process
Inspires the restaurant team by effectively managing individual and team recognition programs
Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team's capabilities and raise restaurant performance
Operations
Manages restaurant labor using optimal Manager staffing and Team Member scheduling
Enforces compliance with government regulations, employment laws, and BKC policies
Ensures that the restaurant upholds operational and brand standards
Performs duties of the Assistant Manager & Hourly Shift coordinator when necessary
Qualifications And Skills :
Must be at least eighteen (18) years of age
High School Diploma or GED required, 2 years of college preferred
1-2 years of previous restaurant management experience
Strong understanding of P&L management & drivers of restaurant profitability
Ability to prioritize own and others' work and time to meet deadlines and objectives
Demonstrated leadership skills
Demonstrated understanding of guest service principles
Available to work evenings, weekends, and holidays
Ability to work long and / or irregular shifts as needed, for the proper functioning of the restaurant