The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations.
The RGM has overall responsibility for managing the daily operations ...[show_more][last_updated.last_updated_30]
[promoted]
Restaurant General Manager
Checkers / Rally'sGainesville, FL, US
[job_card.full_time]
University Avenue Gainesville, FL 32607.At Checkers & Rally's we make a difference in people's lives by serving our Franchisees, Teams, and Guests.
As a member of the Corporate Field Operations team...[show_more][last_updated.last_updated_30]
[promoted]
Restaurant Manager
Piesanos Stone Fired PizzaGainesville, FL, US
[job_card.full_time]
Piesanos Stone Fired Pizza - Piesanos - Millhopper.NW 43rd St, Gainesville, FL, 32606.Ready to accomplish your career goals with a company that is continuously growing?.
Piesanos Stone Fired Pizza i...[show_more][last_updated.last_updated_30]
Restaurant Dishwasher
The Village at GainesvilleGainesville, FL, United States
[job_card.part_time]
WE'RE WAITING TO HEAR FROM YOU.COME JOIN OUR FAMILY AND GROW YOUR CAREER WITH US!.Our team is only as strong as each individual contributor - which is why we focus our energy on hiring people who a...[show_more][last_updated.last_updated_1_day]
[promoted]
Restaurant Manager
Steak 'n ShakeGainesville, FL, US
[job_card.full_time]
Steak N Shake is hiring managers looking to make a difference! We have exciting times ahead! What we sell is an experience.
We are looking for passionate people with a fun-loving attitude who provid...[show_more][last_updated.last_updated_30]
[promoted]
Restaurant Manager
PaneraGainesville, FL, US
[job_card.full_time]
At Panera Bread, we believe in creating and maintaining a fun, safe environment for our employees and guests.Do you desire to have a career where you can be yourself, become your best, and drive th...[show_more][last_updated.last_updated_30]
[promoted]
Restaurant General Manager
PopeyesGainesville, FL, US
[job_card.full_time]
We are seeking a Restaurant Manager to lead our team! You will be responsible for providing customers with a memorable fast food dining experience.
The Restaurant Manager is passionate about providi...[show_more][last_updated.last_updated_variable_days]
[new]
Restaurant Leader
Raising Cane'sGainesville, Florida, USA
[job_card.full_time]
This role is tasked with teaching modeling and upholding Raising Canes culture standards for all crewmembers customers and partners.
The physical work environment includes working in a fast-paced ki...[show_more][last_updated.last_updated_variable_hours]
Restaurant Shift Lead
Burger KingGainesville, FL, United States
[job_card.full_time]
Northwest 39th Avenue, Gainesville, FL, USA, Gainesville, FL, US.Are you seeking a BOLD and FUN opportunity? Are you HUNGRY for career growth in the food-service and hospitality industry? Are you r...[show_more][last_updated.last_updated_variable_days]
[promoted]
Restaurant Operations Manager
First Watch RestaurantsGainesville, FL, US
[job_card.full_time]
In addition to no night shifts and our fully chef-curated menu, our #1 priority has always been our people.We care about our customers, and we care about you! That's where our YOU FIRST culture beg...[show_more][last_updated.last_updated_variable_days]
Restaurant Manager
Steak 'n Shake FloridaGainesville, Florida, United States
[job_card.full_time]
STEAK N SHAKE IS HIRING MANAGERS looking to MAKE A DIFFERENCE!.We have exciting times ahead! What we sell is an experience.
We are looking for passionate people with a fun-loving attitude who provid...[show_more][last_updated.last_updated_30]
Restaurant Manager
Applebee'sGainesville, FL, US
[job_card.full_time]
Neighborhood Restaurant Partners.Applebee's for over 30 years and operates over 55 restaurants in the Southeast.Our restaurants are located in Southern Georgia, Southern Alabama and parts of Fl...[show_more][last_updated.last_updated_30]
Restaurant Team Member
Panera Bread Gainesville-NewberryGainesville, FL, US
[job_card.full_time] +1
Ready to jump into a fast-paced, fun, and rewarding role?.If you're passionate about working in a vibrant team environment where every day brings something new, we want YOU to join our team! We...[show_more][last_updated.last_updated_30]
[promoted]
Restaurant Delivery
DoorDashGainesville, FL, US
[job_card.full_time] +1
DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.
As a Dasher, youll stay busy with a variety of...[show_more][last_updated.last_updated_1_day]
Restaurant Manager
Steak 'n Shake SW 42nd St GainesvilleGainesville, FL, US
[job_card.full_time]
STEAK N SHAKE IS HIRING MANAGERS looking to MAKE A DIFFERENCE!.We have exciting times ahead! What we sell is an experience.
We are looking for passionate people with a fun-loving attitude who provid...[show_more][last_updated.last_updated_30]
[promoted]
RESTAURANT ASSISTANT MANAGER
Zaxby'sGainesville, FL, US
[job_card.full_time]
As the team at Zaxbys expands, we're saving a seat for you!.To our guests, Zaxbys is more than just a place to eat it's a place to have fun, spend time with friends, and enjoy great food.To our te...[show_more][last_updated.last_updated_variable_days]
Restaurant Leader
RaisingcanesGainesville, Florida, US
[job_card.full_time]
Starting from $65,000 annually plus monthly training incentive of $1,500 •.Pay is based on location, experience, and qualifications etc.
Monthly incentives after training vary and are based on restau...[show_more][last_updated.last_updated_1_day]
[promoted]
Restaurant Managers
Chicken Salad ChickGainesville, FL, US
[job_card.full_time]
The Assistant Manager delivers exceptional results through others.They assist the General Manager in providing an engaging environment for restaurant teams and guests while focusing on delivering o...[show_more][last_updated.last_updated_variable_days]
Restaurant General Manager
Taco BellGainesville, FL, US
[job_card.full_time]
As the Restaurant General Manager, you'll lead a dynamic team, handpicking and training the best crew to deliver exceptional customer experiences.
Imagine the pride you'll feel setting the g...[show_more][last_updated.last_updated_30]
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM has overall responsibility for managing the daily operations of a single restaurant.The RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators and Team Members (20-45 employees).
Summary of Responsibilities :
Profitability
Has primary accountability for the restaurant P&L and actively manages towards desired financial outcomes
Reviews key P&L lines to increase profitability for the restaurant
Drives sales through proactive guest service, people development & operations management
Guest
Motivates and directs team members to exceed guest expectations with accurate, friendly, and fast service in a clean facility
Manages the guest experience through operations and timely response to Guest issues
Problem solves guest feedback systems to determine root-causes and develops action plans to address issues
Identifies and interacts with the community to engage prospective guest and execute on local marketing initiatives
People
Leads the restaurant’s recruitment and selection process to build and retain an effective restaurant team
On-boards new team members by training and guiding them through the certification process
Inspires the restaurant team by effectively managing individual and team recognition programs
Provides coaching and feedback to Team Members, Shift Coordinators and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance
Operations
Manages restaurant labor using optimal Manager staffing and Team Member scheduling
Enforces compliance with government regulations, employment laws and policies
Ensures that restaurant upholds operational and brand standards
Performs duties of the Assistant Manager & Hourly Shift coordinator when necessary
Qualifications and Skills :
Must be at least eighteen (18) years of age
Must be proficient with Microsft Office and e-mail
High School Diploma or GED required, 2 years of college preferred
1-2 years of previous restaurant management experience
Strong understanding of P&L management & drivers of restaurant profitability
Ability to prioritize own and others’ work and time to meet deadlines and objectives
Demonstrated leadership skills
Demonstrated understanding of guest service principles
Available to work evenings, weekends and holidays
Ability to work long and / or irregular shifts as needed for proper functioning of the restaurant