[filters_job_card.part_time] Restaurant [h1.location_city]
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Restaurant • oceanside ca
[last_updated.last_updated_variable_hours]
Up to 10% of the base salary in performance-based bonuses.Comprehensive Benefits Package.Medical, Dental, and Vision Insurance for Full Time Restaurant Employees.
Part Time Employees are not eligibl...[show_more][last_updated.last_updated_30]
Restaurant Manager Opportunity.The Great Greek was founded by two third-generation restauranteurs with more than 30 years in the food and hospitality business.
Like anyone who loves truly good food,...[show_more][last_updated.last_updated_variable_days]
Our motto is : All Hands on the Brewer!.Are you looking for an opportunity to be a leader in a rapidly growing company? Would you like to join a company that is a dynamic and fun place to work? SAWS...[show_more][last_updated.last_updated_30]
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc.
This means the independent franchisee, and not Jack in the Box Inc.The in...[show_more][last_updated.last_updated_30]
Cashiers are invited to join the Burger Lounge team! Tips average $4-6 on top of the hourly rate.With our Instant Pay benefit, you work today and get paid tomorrow.
Work Where the Grass Is Greener : ....[show_more][last_updated.last_updated_variable_days]
As a Restaurant Manager with THE ONE GROUP, you will be responsible for overseeing daily front-of-house and back-of-house operations, ensuring smooth service, and leading a team to deliver unforget...[show_more][last_updated.last_updated_30]
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc.
This means the independent franchisee, and not Jack in the Box Inc.The in...[show_more][last_updated.last_updated_30]
Have Excellent Communication Skills.Ability to Thrive in the Fast-Paced Environment.Have Professional Appearance and meet Company Grooming Standards.
Food experience preferred, but not required.Resp...[show_more][last_updated.last_updated_30]
King's Fish House started as a unique Southern California quintessential American fish house, and quickly became a Southland fixture, from Calabasas, Orange County, Inland Empire, San Diego, Sa...[show_more][last_updated.last_updated_30]
Why Choose a Career with The Habit Burger Grill?.At The Habit Burger Grill, we are growing one career at a time.We believe in adding value to all employees, all the time.
Your professional goals are...[show_more][last_updated.last_updated_30]
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc.
This means the independent franchisee, and not Jack in the Box Inc.The in...[show_more][last_updated.last_updated_variable_days]
Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restau...[show_more][last_updated.last_updated_30]
DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.
As a Dasher, you’ll stay busy with a variety o...[show_more][last_updated.last_updated_1_day]
You make an impression wherever you go.You don't want to work at just any restaurant, you want to work with a restaurant that will develop you, nourish and inspire you, and provide a fun atmosphere...[show_more][last_updated.last_updated_1_day]
The Restaurant General Manager is responsible for creating a culture that reflects the company values.Responsibilities include managing the daily operations of the restaurant, including selection, ...[show_more][last_updated.last_updated_variable_days]
Golden Corral General Manager Opportunity.Our franchise organization, GC OS Inc.At Golden Corral, we know that successful people are the foundation of our very successful company.We hire managers w...[show_more][last_updated.last_updated_30]
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc.
This means the independent franchisee, and not Jack in the Box Inc.The in...[show_more][last_updated.last_updated_30]
Why Deliver with DoorDash? DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, youll ...[show_more][last_updated.last_updated_variable_hours]
Restaurant Manager Job Summary.Family-owned and operated since 1969, we at The Brigantine Restaurants attribute our success and longevity to our outstanding employees and managers.We pride ourselve...[show_more][last_updated.last_updated_30]
Restaurant Manager
Benihana - CarlsbadCarlsbad, CA, US[job_card.full_time] +1
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The Great GreekOceanside, CA, US[job_card.full_time]
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RESTAURANT MANAGEMENT
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DoorDashCamp Pendleton, CA, US[job_card.full_time] +1
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Restaurant Shift Manager
Noodles & CompanyCarlsbad, CA, United States[job_card.full_time] +1
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AmirianOceanside, CA, US[job_card.full_time]
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Golden CorralOceanside, CA, US[job_card.full_time]
Restaurant Crew
Restaurant Leadership GrpVista, CA, US[job_card.full_time]
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- [new]
Restaurant Delivery
DoordashOceanside, California, US[job_card.full_time] +1
FOH Restaurant Manager
Brigantine RestaurantsCarlsbad, CA, US[job_card.full_time]
Restaurant Manager
Benihana - CarlsbadCarlsbad, CA, US[job_card.30_days_ago]
[job_preview.job_type]
- [job_card.full_time]
- [job_card.part_time]
[job_card.job_description]Operations Leadership Oversee daily restaurant operations, including front-of-house and back-of-house management Maintain service excellence, ensuring all guests receive an elevated and seamless dining experience Monitor product quality, vendor relationships, and compliance with sanitation and safety regulations Organize and supervise staff shifts, ensuring optimal floor coverage Implement and uphold company policies and hospitality standards Team Development & Staffing Recruit, hire, and onboard top talent to build and maintain a high-performance team Train and mentor employees in customer service best practices and operational excellence Conduct performance appraisals and provide constructive feedback to improve productivity Foster team morale and motivation, ensuring a collaborative and high-energy work environment Guest Satisfaction & Brand Development Deliver superior service and maximize customer satisfaction Handle guest concerns with professionalism and efficiency, ensuring positive resolutions Uphold THE ONE GROUP’s brand image and develop initiatives to enhance its local presence Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships Recommend creative ways to attract new guests, including social media engagement and promotions Financial & Business Performance Monitor restaurant revenue and expenses, ensuring profitability and cost control Identify areas to optimize sales, reduce waste, and improve overall financial performance Work with leadership to develop marketing and promotional strategies to increase guest traffic Create detailed reports on weekly, monthly, and annual revenues and expenses Maintain oversight of inventory and ensure effective purchasing strategies Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager Strong customer service background with a focus on guest experience and operational excellence Extensive food and beverage knowledge, with the ability to educate staff on menus and ingredients Familiarity with restaurant management software (OpenTable, Avero, POS systems, etc.) Strong leadership, communication, and problem-solving skills Acute financial management skills, with experience handling budgets and P&L reports
Job Description
Job Description
Why Join Our Team?
- Industry-Leading Compensation :
- Up to 10% of the base salary in performance-based bonuses
- Competitive Pay
- Comprehensive Benefits Package
- Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits.
- Voluntary Short Term Disability Insurance – Employee Paid.
- Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance – Employee paid.
- Traditional and Roth 401(k) Plan – All Employees
- Exclusive Perks & Growth Opportunities
- Employee Dining Discounts and / or Complimentary Onsite Meals
- Career Development & Limitless Growth Opportunities
- If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.
- Paid Time Off
- Employee Assistance Program (EAP)
- Commuter and Dependent Care Benefits
What You’ll Do
As a Restaurant Manager with THE ONE GROUP, you will be responsible for overseeing daily front-of-house and back-of-house operations, ensuring smooth service, and leading a team to deliver unforgettable guest experience. You’ll play a crucial role in maintaining service excellence, team development, and financial performance while fostering a dynamic, high-energy dining atmosphere.
Key Responsibilities
What We’re Looking For
Why THE ONE GROUP is Your Next Career Move
This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience!
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