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Part-time Restaurant Jobs in West Jordan, UT

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Restaurant • west jordan ut

Last updated: 10 days ago

Restaurant Director

Chick-fil-ADraper, UT, US
Full-time

Join our dynamic team at Chick-fil-A, one of the largest American fast food restaurant chains and the largest specializing in chicken sandwiches.Chick-fil-A is dedicated to providing delicious meal... Show more

Restaurant Server

IHOP 1744 HolladayHolladay, UT, USA
$25.00 hourly
Full-time +1
Quick Apply

Do you enjoy interacting with all kinds of people and making them happy? Would you like a job where every day brings something different? If so, then a job as a full- or part-time Restaurant Server... Show more

Restaurant Manager

IHOP 1735 West Valley CityWest Valley City, UT, USA
$60,000.00 yearly
Full-time
Quick Apply

Are you a hungry, humble, and smart individual looking for an exciting opportunity as a full-time Restaurant Manager? IHop has a position that might be a perfect fit for you!GREAT PAYWe offer this ... Show more

Restaurant Manager

IHOP 1729 West JordanWest Jordan, UT, USA
$60,000.00–$65,000.00 yearly
Full-time
Quick Apply

Are you a hungry, humble, and smart individual looking for an exciting opportunity as a full-time Restaurant Manager? IHop has a position that might be a perfect fit for you!GREAT PAYWe offer this ... Show more

Restaurant Manager

Village InnWest Valley City, UT, United States
$38,000.00–$46,000.00 yearly
Full-time

We are seeking an experienced Restaurant Manager to oversee the daily operations of our dining establishment.The successful candidate will be responsible for ensuring operational excellence, provid... Show more

Restaurant Manager

IHOP 1742 MurrayMurray, UT, USA
$60,000.00 yearly
Full-time
Quick Apply

Are you a hungry, humble, and smart individual looking for an exciting opportunity as a full-time Restaurant Manager? IHop has a position that might be a perfect fit for you!GREAT PAYWe offer this ... Show more

Restaurant Manager

Village Inn Walker GroupSouth Jordan, UT, US
$38,000.00 yearly
Full-time

We are seeking an experienced Restaurant Manager to oversee the daily operations of our dining establishment.The successful candidate will be responsible for ensuring operational excellence, provid... Show more

Restaurant Shift Manager

Noodles & CompanySouth Jordan, UT, United States
Full-time +1

At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve.We are hiring Shift Managers to lead, coach, and work alongside our teams to deliver gre... Show more

Restaurant Manager

IHOP 1734 SandySandy, UT, USA
$60,000.00 yearly
Full-time
Quick Apply

Are you a hungry, humble, and smart individual looking for an exciting opportunity as a full-time Restaurant Manager? IHop has a position that might be a perfect fit for you!GREAT PAYWe offer this ... Show more

Restaurant Server

IHOP 3031 West Valley CityWest Valley City, UT, USA
Full-time +1
Quick Apply

Do you enjoy interacting with all kinds of people and making them happy? Would you like a job where every day brings something different? If so, then a job as a full- or part-time Restaurant Server... Show more

Restaurant Manager

Del TacoWest Jordan, UT, United States
Full-time

Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restau... Show more

RESTAURANT MANAGER

Dhanani GroupWest Jordan, UT, United States
Full-time

A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to bu... Show more

Restaurant Manager

Benihana | UtahRiverton, Utah, United States
Full-time +1

Dental, and Vision Insurance for Full Time Restaurant Employees.Time Employees are not eligible for health benefits.Short Term Disability Insurance – Employee Paid.Hospital Indemnity, and Critical ... Show more

Restaurant District Manager

Cafe ZupasMurray, UT, USA
Full-time

At Café Zupas, we serve house-made and globally-inspired soups, salads, sandwiches, and desserts in our next generation kitchens.You’ll find real, whole food that is prepared daily on-site, in-site... Show more

Restaurant Manager

Dunkin'TAYLORSVILLE, UT, US
$45,000.00–$58,000.00 yearly
Full-time

Full-time, flexible scheduling |.Quick Service Restaurant (QSR), retail, or hospitality environments.This role will lead daily operations, develop a high-performing team, drive sales, and deliver e... Show more

Restaurant Manager

Burger KingWest Valley City, UT, United States
Full-time

The Restaurant Manager is the executive leader of the restaurant focused on profitability, guest, people and operations.The RGM has overall responsibility for managing the daily operations of a sin... Show more

Restaurant Manager

BenihanaRiverton, UT, United States
Full-time +1

Industry-Leading Compensation: Up to 10% of the base salary in performance-based bonuses, competitive pay.Comprehensive Benefits Package: Medical, dental, and vision insurance for full-time restaur... Show more

Restaurant Delivery

DoorDashMidvale, UT, United States

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a var... Show more

 • Promoted

RESTAURANT MANAGER

WKS Restaurant CorporationMidvale, UT, United States
Full-time

Listed wages are based on company-wide ranges.Actual earnings will vary based on factors such as: restaurant brand, experience, education, geography, applicable minimum wage, unit volume(s), hours ... Show more

RESTAURANT GENERAL MANAGER

PotbellySandy, UT, United States
$9.00 hourly
Full-time

The GM is the leader of the Potbelly shop! They should bring their positive energy each day to build and inspire our teams and to make Potbelly a fun place for our customers, too.They should have t... Show more

People also ask
Restaurant Director

Restaurant Director

Chick-fil-ADraper, UT, US
30+ days ago
Job type
  • Full-time
Job description

Job Title: Director

Company Overview: Join our dynamic team at Chick-fil-A, one of the largest American fast food restaurant chains and the largest specializing in chicken sandwiches. Chick-fil-A is dedicated to providing delicious meals in a welcoming atmosphere. We pride ourselves on our commitment to quality ingredients, excellent customer service, and fostering a positive work environment for our employees.

Position Overview: The Restaurant Director is a senior leader dedicated to executing excellence across all Five Critical Success Factors — overseeing the front of house and/or kitchen operations to drive the Restaurant toward its vision. This leader champions continuous improvement within a LEAN culture, developing people and processes with clear communication and accountability throughout every daypart.

Leadership

  • Embody and champion the Restaurant's mission and vision across all teams
  • Set clear team goals, share scores visually, and celebrate wins
  • Communicate effectively, share ideas openly, and take a positive approach in all situations
  • Identify emerging leaders and support their operational and personal growth through coaching and accountability
  • Create and sustain a LEAN culture and continuous improvement mindset at every level
  • Hold all team members accountable to policy standards — attendance, grooming, uniforms, cell phones, and more

Talent & Team Development

  • Develop Shift Managers through coaching and structured accountability
  • Ensure completion of opening, closing, and cleaning checklists
  • Cultivate a culture of unity across all dayparts and roles
  • Partner with the Training Director on development focus areas, new product rollouts, and disciplinary consistency
  • Train BOH team in kitchen systems, safety, and procedures

Guest Experience

  • Ensure proper procedures for order accuracy, hospitality behaviors, speed, and food presentation across FOH and/or BOH
  • Protect the customer experience by ensuring packaging, quality, and presentation meet or exceed brand standards
  • Maintain consistent cleanliness and organization across all areas — (e.g. front counters, register, dessert stations, kitchen, and team spaces)
  • Complete two Food Safety/Recipe and Service Assessments (FSAs/RSAs) daily; use RSA, FSA, and CEM findings to drive immediate improvement
  • Maintain a strong culture of Food Safety throughout the Restaurant
  • Partner with the Training Director to address recurring issues and build action plans

Sales & Brand Growth

  • Ensure speed and quality of food to retain and attract Guests, including on catering orders
  • Train FOH team members on suggestive selling — upsizing, new menu items, and strategic recommendations, as appropriate
  • Partner with the Marketing Coordinator on brand growth initiatives

Financial Stewardship

  • Own overall labor percentage and productivity goals across FOH and/or BOH
  • Manage equipment repair and maintenance using the Facilities page; track and resolve damaged equipment
  • Execute LEAN principles in all areas — engaging team at every level to eliminate waste and improve efficiency
  • Own inventory — LEAN build-tos, product portioning, chicken tracking (freezer, thaw, waste)
  • Manage truck and produce orders; organize deliveries via suggested ordering
  • Verify bread delivery numbers and quality

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.