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Sous chef Jobs in Miami, FL

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Sous chef • miami fl

Last updated: 6 hours ago

Sushi Sous Chef

Scratch Restaurants GroupMiami, FL, US
$80,000.00 yearly
Full-time

If you’ve got the discipline, we’ve got the sushi dojo.If you’re the kind of sushi cook who pays attention, takes pride in clean work, and wants to grow through discipline and technique — you’ll fi... Show more

Teppan Chef

Benihana | FloridaNorth Bay Village, Florida, United States
Full-time +1

At Benihana, your hard work is more than just a job, it's a career opportunity.It's a building block to a successful future in the world of business and hospitality.We are always looking for indivi... Show more

Sous Chef - JOEY Aventura

JOEY RestaurantsMiami, FL, US
Full-time

Your passion, purpose, and potential.When you join the JOEY team, you can expect a warm, inclusive and creative environment.We are committed to training, educating, and empowering our people, and w... Show more

Personal Chef

Tiny Spoon Chef, IncMiami, Florida, United States, 33102
Full-time
Quick Apply

Currently offering a sign-on bonus of $1,000 after 90 days.Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can of... Show more

 • New!

Commis Chef

The Surf Club RestaurantCollins Ave, Surfside, FL
$17.00–$20.00 hourly
Full-time

Chef Thomas Kellers Surfside destination, The Surf Club Restaurant.In this role you will have the opportunity to learn and perform tasks for creating our fine dishes, all while maintaining our stan... Show more

Supervisor Chef-Sous Chef, Dietary, FT,VARIES

Baptist Hospital of MiamiMiami
$21.56 hourly
Full-time

Baptist Health is the region's largest not-for-profit healthcare organization, with 12 hospitals, over 29,000 employees, 4,500 physicians and 200 outpatient centers, urgent care facilities and phys... Show more

Sous Chef- Bazille- Shops at Merrick Park

Nordstrom IncCoral Gables, FL
Full-time

As a chef on our Restaurant team, you’ll play a dual role — part kitchen genius, part artist.Complete a comprehensive Manager in Training program that covers all the ins and outs of running a succe... Show more

Sous Chef

CorecruitmentMiami, Florida, United States
Full-time

Sous Chef – Miami, FL – $70K–$85K.We are hiring a Sous Chef for a well-established, high-energy French concept known for its strong culinary identity and fast-paced service.This r... Show more

Sr. Sous Chef

AccorDELANO MIAMI BEACH, Miami Beach, United States
Full-time

Honoring a celebrated legacy while shaping a bold new global chapter.In every location, Delano nurtures a refined spirit of community, welcoming the world’s most curious, creative and well-traveled... Show more

Sous Chef - Plum Market

Plum MarketMiami, Florida, USA
Full-time +1
Quick Apply

Join the Plum Market Team – Where Passion Meets Opportunity!.Plum Market is a fast-growing leader in the Grocery, Food & Beverage Retail industry.We are dedicated to offering the finest selections ... Show more

Cafe Chef

Victoria HR ServicesMiami Beach, Florida, United States
$55,000.00 yearly
Full-time

Blue Lavender Cafe & Market.Nassau Suite Hotel in Miami Beach, FL.Every plate reflects our commitment to premium, organic ingredients and nourishing food that makes you feel good.In addition to... Show more

Garde Manger Junior Sous Chef

Loews Hotels & Co, Miami BeachMiami Beach, FL
Full-time
Quick Apply

A beloved hotel with an enviable oceanfront location is now even better, following a $50 million renovation.Our newly redesigned Loews Miami Beach Hotel includes all-new touchpoints throughout the ... Show more

Sous Chef

Grove Bay Hospitality GroupMiami Beach, FL, US
$65,000.00 yearly
Full-time

Awarded Celebrity Chef Jeremy Ford is seeking winning personalities to work at his restaurant in Miami Beach!.Plan, prep, set up, and provide quality service in restaurant food production for menu ... Show more

EXECUTIVE CHEF

Sokai Sushi BarMiami, FL
Full-time

Proven working experience as a Head Chef.Planning and directing food preparation and culinary activities.Modifying menus or create new ones that meet quality standards.Estimating food requirements ... Show more

Sous Chef

B Hospitality CorpMiami, FL, US
Full-time
Quick Apply

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located!.We are looking for talented Sous Chef to join o... Show more

Sous Chef

La Traila BarbecueSouth Miami, Florida, United States
$60,000.00 yearly
Full-time
Quick Apply

Sous Chef Live Fire / BBQ Program.Were looking for a hands-on Sous Chef who understands fire, respects the craft, and takes pride in doing things the right way.This role is about being in the kitch... Show more

Sr. Sous Chef

DelanoMiami Beach, Florida, United States
Full-time

Under the general guidance of the Chef de Cuisine, the Senior Sous Chef is responsible for coordinating, supervising and directing all aspects of the restaurant’s food production, while maintaining... Show more

Sous Chef - Nicabanos Cigar Lounge

NicabanosMIAMI BEACH, FL, US
Full-time
Quick Apply

We are building world-class luxury brands in cigars, fine dining, and entertainment, and we’re seeking a polished, professional Sous Chef to join our team.This is a rare opportunity to be par... Show more

Garde Manger Junior Sous Chef

MB Redevelopment, LLCLoews Miami Beach Hotel, Miami Beach , FL
Full-time

A beloved hotel with an enviable oceanfront location is now even better, following a $50 million renovation.Our newly redesigned Loews Miami Beach Hotel includes all-new touchpoints throughout the ... Show more

Executive Chef

Graspa GroupMiami, FL, USA
$70,000.00 yearly
Full-time
Quick Apply

Spuntino Catering is seeking a talented and experienced Executive Chef to lead our culinary operations and deliver exceptional food experiences across a wide range of events.This role requires a ha... Show more

People also ask
Sushi Sous Chef

Sushi Sous Chef

Scratch Restaurants GroupMiami, FL, US
2 days ago
Salary
$80,000.00 yearly
Job type
  • Full-time
Job description
Benefits:
  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Paid time off
  • Wellness resources

If you’ve got the discipline, we’ve got the sushi dojo


If you’re the kind of sushi cook who pays attention, takes pride in clean work, and wants to grow through discipline and technique — you’ll fit in here.


Not because you’re perfect, but because you’re committed.



THE WHY


Sushi by Scratch believes that a team that is well taken care of will pay it forward to our guests, teammates and communities. Our goal is to support you so you can support those around you. We run organized kitchens, care about standards, communicate. We show up for each other day in and day out. Our culture is professional, focused, supportive and FUN!


Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal — consistency, craft, and great hospitality.


The expectation is simple: be prepared, be respectful, and bring pride to your work.



THE ROLE


You’ll be responsible for:


• Executing recipes and techniques accurately
• Assisting in ordering, inventory, receiving product
• Learning and upholding SBS standards and systems
• Supporting daily service with focus and professionalism, filling in the leadership role for the Head Chef
• Working clean, orderly prep and maintaining quality
• Sushi rice production, sauces, fish storage, and rotation
• Bringing a positive attitude and respect for hospitality



Non-Negotiables


• 2+ years of kitchen experience (fine dining or high-standard kitchens preferred)
• Positive attitude and willingness to learn
• High personal and professional standards
• Ability to work clean, organized, and efficiently
• Legally eligible to work in the U.S.
• Current ServSafe Food Handler or ability to obtain before starting
• Reliability, punctuality, and consistency in prep + service
• Strong attention to detail and ability to follow systems
• Comfortable in a fast-paced, detail-driven environment

The Extras We Appreciate


• Experience in Michelin-level or similar kitchens
• Strong sushi fundamentals or Japanese cuisine background
• Jedi-level time management and station organization
• Curiosity about technique, ingredients, and craft
• Interest in mentoring or being a supportive teammate
• Comfort adapting to structured systems and evolving standards
• Familiarity with hospitality-driven service cadence
• Desire to contribute creatively as you grow

On top of that
Full Benefit Package offered with Supplemental Insurance
401K w/ matching

Range of Pay
$80,000.00 - $90,000.00 annually


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