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Sous chef Jobs in Yonkers, NY

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Sous chef • yonkers ny

Last updated: 4 days ago

Lead Line Cook

White Lodging Services CorporationTeaneck, NJ, US
Full-time

Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry!.Whit... Show more

Porter Application

DECICCO & SONS GROUPLarchmont, NY, United States
Full-time

Larchmont - Larchmont, NY 10538.Are you a food aficionado who simply cannot learn enough about what the world food market has to offer? Do you love being around friendly people every day with the s... Show more

Infrastructure Automation Engineer

TEKsystemsBronx, New York, United States
Full-time

Description:* Infrastructure Automation Engineer Duration: 6 months with option to extend Type: Contract to perm potential IT Pillar: Infrastructure Automation and Orchestration JD: We are ... Show more

Sous Chef / Line Cook

ARFETTA INCOrangeburg, NY, US
Full-time

Well established Italian restaurant located in Rockland County, NY.Seeking a sous chef/prep cook for a full time position.This is a year round position, not seasonal.We prefer someone that can easi... Show more

Dietary Cook

Laconia Nursing HomeBronx, NY
Full-time

Assists the cook/chef in determining the amount and type of food and supplies required for daily meals and assists in the preparation.Performs tray line duties; checks meal tickets and prepares res... Show more

CDL Delivery drivers

CitarellaBronx, NY, United States
Full-time

Citarella, The Ultimate Gourmet Market.Led by dynamic owner Joe Gurrera (and his commitment to superior quality) Citarella has grown from a respected NYC fish market into a full-scale, Ultimate Gou... Show more

Porter, In-School (No Nights / Weekends) Bronx, NY

Red RabbitBronx, New York, United States
Full-time

Red Rabbit is a Black-owned School Food Management Company that has worked with hundreds of schools, districts, and food banks to uplift communities of color throughout the North East and Mid-Atlan... Show more

Food Runner

TradeJobsWorkforce10039 New York, NY, US
Full-time

Food Runner Job Responsibilities: Picks up food product for orders placed by the service staff and delivers the meal to our guests.Assists the kitchen an... Show more

 • Promoted

Line Cook

Hampton Golf Inc.Mamaroneck, NY, US
$19.00 hourly
Full-time +1

Join the Team at Hampshire Country Club – Now Hiring Line Cooks.Hampshire Country Club is one of the finest private country clubs in Westchester County, located along the scenic Long Island S... Show more

Kitchen Assistant/dishwasher

WEST SIDE FEDERATION FOR SENIOR AND SUPPORTIVE HOUSING, INC.Bronx, NY, US
Full-time
Quick Apply

West Side Federation for Senior and Supportive Housing, inc.Street Bronx NY 10454   Job Description:.Kitchen Assistant/dishwasher Under the supervision of the lead cook, in conjunction with th... Show more

Head Chef

Boca Recovery CenterEnglewood, NJ, US
Full-time
Quick Apply

Competitive salary, based on experience and certification.Boca Recovery Center is a nationally recognized leader in behavioral health treatment, providing holistic support for individuals on their ... Show more

Restaurant Positions - Englewood NJ and Hasbrouck Heights

B Hospitality CorpEnglewood, NJ, US
Part-time
Quick Apply

SIGN ON BONUS*** Butler Hospitality is operating the Food and Beverage Departments with our partner hotels located in  Englewood NJ, and Hasbrouck Heights Crowne Plaza Englewood - 401 S Van Br... Show more

Lead Cook

Esplanade at PalisadesOrangetown, NY
$21.00 hourly
Full-time

Beautiful residential area, Senior Housing/ Assisted Living building located in Palisades, NY looking for a Working Chef to inspire resident meals.Creating/preparing nutritious and delicious meals ... Show more

Sous Chef

Organica Natural Foods LLCNorthvale, NJ, US
$58,000.00 yearly
Full-time

Duties include but are not limited to:.Supervise and coordinate the activities of kitchen staff.Manage and train kitchen team members.Oversee food preparation and ensure quality and consistency.Col... Show more

Dishwasher

First Watch Restaurants, Inc.Paramus, New Jersey, United States
Full-time +1

Text “BACON” to 25000 to schedule an interview!.In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people.We care about our customers, and we ... Show more

Sous Chef

TradeJobsWorkForce10704 Yonkers, NY, US
Full-time

Sous Chef Job Duties: Directs food preparation and collaborates with executive chef... Show more

 • Promoted

Line Cook - PART TIME

Cafe Demi LlcTeaneck, NJ, US
$16.00 hourly
Part-time

Career Advancement Opportunities.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creati... Show more

Line Cook

Atik RestaurantBronx,New York,United States, NY, US
$20.00 hourly
Full-time

Career Advancement Opportunities.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creati... Show more

Dietary Aide- Part Time

Split Rock Rehabilitation and Health Care CenterBronx, NY
Part-time

Split Rock Rehabilitation and Health Care Center -.Assists the cook/chef in determining the amount and type of food and supplies required for daily meals and assists in the preparation.Performs tra... Show more

People also ask
Lead Line Cook

Lead Line Cook

White Lodging Services CorporationTeaneck, NJ, US
30+ days ago
Job type
  • Full-time
Job description

Description

Position Information

Location: Marriott Teaneck

Summary:

Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry!


White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live. We know that the hospitality business, like life, is how you make people feel. That’s where you come in. You’ll help bring the virtue of hospitality to life while we create an environment that allows you to be your best self and grow.

Responsibilities:

What You’ll Do

  • Serve as a Sous Chef in training, learning and practicing full job duties in the absence of the Sous Chef.
  • Mentor and collaborate with Entry and Senior Line Cooks, apprentices, and stewards while managing daily preparation and production in the food outlet.
  • Follow company F&B procedures, health department regulations, and federal guidelines.
  • Assist in maintaining food cost and labor cost standards.
  • Check freshness of foods and ingredients; ensure all recipes and portion-use records are followed.
  • Be aware of guest feedback scores and work to positively influence rankings.
  • Foster a climate of cooperation and respect among coworkers.
  • Perform other duties as assigned.

What You’ll Bring

  • Knowledge of all cooking and preparation equipment.
  • Basic cooking skills including sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and breakfast cookery.
  • Culinary education or apprenticeship preferred but not mandatory.
  • Ability to stand and move at a fast pace for long periods of time.

Other information:

What You Can Look Forward To

  • Medical, Dental, and Vision insurance (starting Day 1)
  • Life Insurance and Disability Insurance
  • Paid Parental Leave
  • DailyPay option
  • Employee Assistance Program (EAP)
  • 401(k) with company match
  • Vacation/Paid Time Off (PTO) with rollover
  • Complimentary wellness tools
  • Unlimited referral bonuses
  • Leadership development and tuition reimbursement
  • Discounts on hotel rooms, dining, and other travel/entertainment experiences
  • Multiple hotels in each market = more opportunities for growth

White Lodging is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all associates.