Sushi Apprentice
KuzaScottsdale, AZ, USBack of House (BOH) .Sushi Chef > Executive Chef.KUZA Scottsdale (Tatum & Cactus) .The Sushi Apprentice suppor... Show more
Welder apprentice Jobs in Scottsdale, AZ
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Welder apprentice • scottsdale az
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Administrative Office Generalist
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Server Assistant
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Electrical Apprentice
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Welder - Mesa, AZ
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1005 MANAGEMENT APPRENTICE
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Exhaust Tech and Front Desk
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Maintenance Mechanic
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Apprentice and Experienced Service Plumber
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Plant Maintenance
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Workforce Programs Manager
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CNC Operator (Gear & Spline)
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Structural Steel Fabricator / Welder
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Commercial Prep Technician / Apprentice Refinishing Technician
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Field Service Technician
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Apprentice - Repair Artist
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Underwriting Specialist or Executive Underwriter, Construction PL
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First Assistant Golf Professional
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- general dentist (from $ 82,500 to $ 250,000 year)
- project specialist (from $ 40,463 to $ 228,080 year)
- salesforce business analyst (from $ 98,800 to $ 226,875 year)
- vp engineering (from $ 210,000 to $ 223,500 year)
- nuclear engineer (from $ 179,600 to $ 216,644 year)
- performance analyst (from $ 75,750 to $ 214,554 year)
- product management (from $ 136,100 to $ 214,500 year)
- engineering director (from $ 164,650 to $ 211,000 year)
- technical program manager (from $ 140,000 to $ 201,000 year)
- senior process engineer (from $ 115,000 to $ 200,100 year)
- Des Moines, IA (from $ 111,993 to $ 126,880 year)
- Miami Gardens, FL (from $ 103,350 to $ 125,000 year)
- Miami, FL (from $ 103,350 to $ 125,000 year)
- Green Bay, WI (from $ 50,083 to $ 103,230 year)
- San Diego, CA (from $ 54,080 to $ 100,000 year)
- San Francisco, CA (from $ 54,080 to $ 100,000 year)
- San Jose, CA (from $ 54,080 to $ 100,000 year)
- San Bernardino, CA (from $ 54,080 to $ 100,000 year)
- Fayetteville, NC (from $ 68,250 to $ 100,000 year)
- San Antonio, TX (from $ 54,080 to $ 100,000 year)
The average salary range is between $ 35,100 and $ 68,250 year , with the average salary hovering around $ 41,142 year .
Sushi Apprentice
KuzaScottsdale, AZ, US30+ days ago
Salary
$16.00 hourly
Job type
- Full-time
Job description
Benefits:
- Employee discounts
- Opportunity for advancement
- Training & development
Department: Back of House (BOH) Reports To: Sushi Chef > Executive Chef
Location: KUZA Scottsdale (Tatum & Cactus) Pay Rate: $17/hour
Job Summary
The Sushi Apprentice supports KUZA’s Japanese-American culinary program by learning all the basics of fish handling, and working your way up to executing high-quality sushi, sashimi, rolls, and cold-kitchen dishes with precision, speed, and consistency. This role requires basic knife skills, attention to detail, and a commitment to maintaining KUZA’s standards for freshness, presentation, and flavor.
Key Responsibilities
- Learn how to safely handle, clean and cut seafood, then moving up to learning sushi, sashimi, nigiri, maki rolls, poke, and cold-kitchen menu items according to KUZA recipes and specs.
- Maintain accurate knife skills and learn all the skills for sushi rice handling, seasoning, and storage.
- Learn and Ensure all fish, produce, and ingredients are labeled, dated, rotated, and stored properly.
- Maintain workstation cleanliness, including cutting boards, knives, containers, and refrigeration areas.
- Follow all food safety and sanitation procedures, especially temperature control for raw seafood.
- Assist with daily prep, including slicing fish, portioning ingredients, making sauces, and preparing garnishes.
- Communicate with the Sushi Chef and line team regarding low product levels, quality concerns, or 86’d items.
- Support service through fast, accurate execution during high-volume periods.
Skills & Qualifications
- 1+ year experience in a food service establishment.
- Good knife skills
- Willingness to be a sponge and learn proper seafood safety, cross-contamination prevention, and temperature control.
- Ability to follow recipes and plating guides with consistency.
- Must have (or obtain) AZ Food Handler Card.
- Able to lift up to 40 lbs and stand for long periods in a high-paced environment.
Work Environment & Expectations
- Professional appearance aligned with KUZA kitchen and grooming standards.
- Punctuality, reliability, and calm focus during busy service periods.
- Willingness to learn KUZA’s Japanese-American fusion style and flavor profiles.
- Positive attitude and strong teamwork ethic.