Talent.com
Restaurant General Manager
Restaurant General ManagerTaco Bell • Clawson, MI, US
Restaurant General Manager

Restaurant General Manager

Taco Bell • Clawson, MI, US
[job_card.30_days_ago]
[job_preview.job_type]
  • [job_card.full_time]
[job_card.job_description]

Summary :

As Restaurant General Manager at Team Lyders, you will manage one of our restaurants within our brand standards and policies. Your role will ensure customer satisfaction, profit maximization, and a vibrant, motivated team. This hands-on leadership position offers the opportunity to set the tone for success while coaching and mentoring your team to achieve operational excellence.

What is Team Lyders?

Team Lyders proudly operates over 200 Taco Bell locations across Michigan, Iowa, Indiana, Wisconsin, and Illinois. We are committed to delivering exceptional customer experiences, fostering a positive work culture, and empowering our team members to grow and succeed. Through strong leadership and operational excellence, we strive to make a lasting impact in every community we serve.

The Day-to-Day :

Build People Capability

  • Lead with purpose, resolve conflicts, and drive results through others.
  • Recruit and train top-tier talent to deliver outstanding customer experiences.
  • Develop a robust bench of Managers and Team Members ready for growth.
  • Provide clear direction, mentorship, and performance feedback for all team members.
  • Be a culture champion by exemplifying Team Lyders' core values and principles.

Deliver a Consistent Customer Experience

  • Ensure timely and effective execution of all corporate and local initiatives.
  • Foster a safe and welcoming environment for employees and customers.
  • Oversee day-to-day operations, including labor scheduling, food supply management, and maintaining health and safety standards.
  • Resolve customer issues and train team members to exceed service expectations.
  • Leverage customer insights to elevate the guest experience.

    • Grow the Brand, Sales, and Profits

  • Manage Profit & Loss through cash control, inventory management, and labor optimization.
  • Maintain facilities and equipment to brand standards through preventative maintenance plans.
  • Monitor sales and operational performance, coaching the team to achieve growth targets.
  • Develop and execute restaurant-specific Annual Operating Plans.

    • Is this You?

  • High School Diploma or GED minimum.
  • 2–4 years of leadership experience in the QSR or retail environment, with P&L accountability.
  • Strong analytical, decision-making, and conflict-resolution skills.
  • Excellent communication skills and a proven track record in team building.
  • Passion for delivering excellence in food quality, service, cleanliness, and operational speed.
  • Proficient in basic business math and computer literacy.
  • A dynamic, energetic, and proactive leader who drives results and inspires the team.
  • Willingness to work a 50-hour workweek, including evenings, weekends, and extended shifts as required.

    • Physical Demands

    The physical demands listed below represent the requirements necessary to successfully perform the essential functions of this job :

    Regularly required to :

  • Remain standing for long periods of time.
  • Talk and hear, verbally expressing ideas and important instructions.
  • Use hands and fingers to handle or feel; type, pick, pinch with fingers, seize, hold, grasp, or turn with hands.
  • Perceive attributes of objects and materials, such as size, shape, temperature, or texture, by touch.

    • Frequently required to :

  • Walk about.
  • Maintain balance while walking, standing, crouching, or running.
  • Reach up and out with hands and arms.
  • Lift and push / pull up to 40 pounds over a distance of 20 feet.

    • Occasionally required to :

  • Climb stairs or ladders.
  • Twist the upper torso.
  • Stand for long periods without a break.
  • Stoop, kneel, crouch, and crawl.
  • Lift and push / pull up to 50 pounds over a distance of 15 feet.

    • Work Environment

    The employee is regularly exposed to both indoor and outdoor conditions with a moderate noise level. Indoor conditions may also include exposure to heat, cold, water, cleaning chemicals, grease, and oil.

    Team Lyders Payroll Inc is a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

    [job_alerts.create_a_job]

    Restaurant General Manager • Clawson, MI, US

    [internal_linking.similar_jobs]
    General Manager - MI

    General Manager - MI

    Qdoba Restaurants • Shelby Charter Township, Michigan, United States, 48316
    [job_card.full_time]
    Responsible for managing the overall operations of a Qdoba restaurant.Uses discretion in daily management decisions with accountability for living the Brand values and helping the brand thrive.Focu...[show_more]
    [last_updated.last_updated_30]
    Restaurant General Manager

    Restaurant General Manager

    Checkers / Rally's • Detroit, MI, US
    [job_card.full_time]
    At Checkers & Rally's we make a difference in people's lives by serving our Franchisees, Teams, and Guests.As a member of the Corporate Field Operations team you will be responsible for executing t...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Restaurant General Manager

    Restaurant General Manager

    Carrols Corporation • Imlay City, Michigan, United States, 48444
    [job_card.full_time]
    Carrols Corporation is one of the largest restaurant companies in the U.Carrols owns and operates more than 800 restaurants under the BURGER KING brand with plans for continue growth.Carrols operat...[show_more]
    [last_updated.last_updated_30]
    Restaurant General Manager

    Restaurant General Manager

    Burger King • Sterling Heights, MI, US
    [job_card.full_time]
    The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM has overall responsibility for managing the daily operations ...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Restaurant General Manager

    Restaurant General Manager

    Detroit Staffing • Detroit, MI, US
    [job_card.full_time]
    Carrols Corporation is one of the largest restaurant companies in the U.Carrols owns and operates more than 800 restaurants under the BURGER KING brand with plans for continue growth.Carrols operat...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Burger King Restaurant General Manager

    Burger King Restaurant General Manager

    GPS Hospitality • Roseville, MI, US
    [job_card.full_time]
    We are looking for Restaurant General Managers (RGM) to join our team.Our restaurants are staffed with amazing people, and we are looking for more. The RGM leads the operation of the restaurants and...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Restaurant Assistant General Manager

    Restaurant Assistant General Manager

    Pasta Per Trio • Macomb Township, Michigan, United States, 48044
    [job_card.full_time]
    Salary : $48,000 - $52,000 per year, plus annual bonus eligibility of up to $4,000 paid out monthly.You are looking for a fun, exciting, yet challenging opportunity in restaurant management.You want...[show_more]
    [last_updated.last_updated_30]
    Restaurant General Manager

    Restaurant General Manager

    Dunkin' • Detroit, MI, US
    [job_card.full_time]
    At Dunkin', we are not just an employer we're a family.We invest our all into our Restaurant General Managers to ensure that they are able to learn and grow in their careers, as well as individual...[show_more]
    [last_updated.last_updated_30] • [promoted]
    General Manager

    General Manager

    Checkers & Rally's • Hazel Park, MI, US
    [job_card.full_time]
    At Checkers & Rally’s we make a difference in people’s lives by serving our Franchisees, Teams, and Guests.As a member of the Corporate Field Operations team you will be responsible for executing t...[show_more]
    [last_updated.last_updated_30]
    Restaurant General Manager

    Restaurant General Manager

    Michigan Staffing • Madison Heights, MI, US
    [job_card.full_time]
    As the Restaurant General Manager, you'll lead a dynamic team, handpicking and training the best crew to deliver exceptional customer experiences. Imagine the pride you'll feel setting the gold stan...[show_more]
    [last_updated.last_updated_variable_days] • [promoted]
    Restaurant Manager

    Restaurant Manager

    Pizza Hut • ROCHESTER HILLS, MI, US
    [job_card.full_time]
    As the Restaurant General Manager, you will effectively manage the day to day operations of the restaurant while ensuring customer satisfaction, team member satisfaction and maximizing profits.Your...[show_more]
    [last_updated.last_updated_30]
    GENERAL MANAGER IN TRAINING

    GENERAL MANAGER IN TRAINING

    Pizza King • Saint Clair Shores, MI, US
    [job_card.full_time]
    Pizza King is in search of a General Manager In Training who is adaptable, self-motivated, and has a passion for customer service. All General Managers must be able to run an efficient and profitabl...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Assistant General Manager

    Assistant General Manager

    Townhouse - Detroit • Detroit, MI, US
    [job_card.full_time]
    Heirloom Hospitality is a team of coaches, developers, and leaders who are willing to learn and teach.As General Manager, you must be ready to live and breathe this daily, along with all of our Hei...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Restaurant General Manager - Fast Casual - Royal Oak, MI

    Restaurant General Manager - Fast Casual - Royal Oak, MI

    HHB Restaurant Recruiting • Royal Oak, MI, US
    [job_card.full_time]
    Are you a hardworking, service minded leader with a real passion for the hospitality industry?.Are you looking to take a step towards building your restaurant manager career, instead of just workin...[show_more]
    [last_updated.last_updated_variable_days] • [promoted]
    General Manager

    General Manager

    Checkers Drive-In Restaurants, Inc. • Clawson, MI, United States
    [job_card.full_time]
    PURPOSE OF YOUR WORK At Checkers & Rally's we make a difference in people's lives by serving our Franchisees, Teams, and Guests. As a member of the Corporate Field Operations team you will be respo...[show_more]
    [last_updated.last_updated_variable_days] • [promoted]
    GENERAL MANAGER

    GENERAL MANAGER

    WEN National Holdings • Warren, Michigan, United States, 48091
    [job_card.full_time]
    General managers are responsible for managing the operations and staff of Wendy's restaurant, including the execution of all Company policies, procedures, programs, and systems.Ensures objectives a...[show_more]
    [last_updated.last_updated_30]
    General Manager-Leading a team with Heart- $80k+

    General Manager-Leading a team with Heart- $80k+

    Gecko Hospitality • Detroit, MI, US
    [job_card.full_time]
    Our restaurant in Albany is seeking a dynamic and experienced General Manager to join our team in delivering exceptional dining experiences. Join us in our mission to serve delicious BBQ with a side...[show_more]
    [last_updated.last_updated_30] • [promoted]
    General Manager

    General Manager

    Hudson's Detroit • Detroit, MI, US
    [job_card.full_time]
    Union Square Hospitality Group (USHG), founded by celebrated restaurateur Danny Meyer, is bringing its award-winning approach to hospitality and people-first culture to Downtown Detroit in early 20...[show_more]
    [last_updated.last_updated_variable_days] • [promoted]