divh2General Manager / h2pGeneral Managers provide the vision and leadership to all Crew, Shift Supervisors and Restaurant Managers to ensure that each customers expectations are exceeded every visit and that the restaurant achieves or exceeds its business objectives every shift, every day. As a General Manager, you will be overseeing operations for a designated Wendys restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by monitoring and reinforcing food safety procedures, maximizing store sales and profit goals, maintaining QSC standards and ensuring protection of Wendys brand and assets. / ppGeneral Managers : / pulliUnderstand that growth is as much about people as it is about dollars / liliInspire team members to go above and beyond / liliKeep the Wendys spirit alive in the restaurant / liliHelp every team member advance by developing their skills / liliCreate a team of customer-oriented, highly productive employees / liliAnticipates and identifies problems and initiates appropriate corrective action / liliMaintains fast, accurate service, provides excellent customer service, and meets and / or exceeds both company and customer expectations / liliEnsures continual improvement of Quality, Service, and Cleanliness / liliMaximizes store sales goals versus budget, including participation in marketing programs / li / ulh3What You Can Expect / h3p Competitive Pay / pp Bonus Program / pp Sick Time / pp Vacation Time / pp Free Meal Program / pp Life Insurance / pp Health Insurance Options (Medical, Dental, Vision) / pp Optional Insurances (Short Term and Long Term Disability, Additional Life Insurance, Hospital, Accidental and Critical Illness) / pp Performance Evaluations Every 12 Months / pp Advancement Opportunities / pp Uniforms Provided / pp Competitive Pay / pp Flexible Schedules / ph3What We Expect From You / h3pQualified candidates will meet the following requirements : / ppMust be at least 18 years of age / ppHigh School Diploma or GED / ppOne year of restaurant management experience / ppMust be dependable and punctual / ppNeat, clean and professional appearance / ppUp-beat and engaging personality / ppFluent English-speaking and writing skills / ppHighly collaborative nature / ppExhibit a sense of urgency / ppStrong work ethic / ppExcellent math skills, including basic computations (add, subtract, multiply, divide) and the ability to apply concepts of basic algebra. / ppAbility to travel to other restaurants, meetings, etc. as needed / ppPhysical Elements : / ppAbility to stand for long periods / ppFrequent bending, kneeling, lifting (25-50 lbs.) / ppVisit Our Career Page : / pphttps : / / www.cottifoods.com / careers / ppThis job opportunity is with one of our many franchisees. Independently owned and operated, Wendys franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations. / pp27826 CLINTON KEITH RD MURRIETA, CA 92562 / p / div
General Manager • Murrieta, CA, US