Baker

Job Description

Job Description

We're searching for skilled, creative people who strive to provide high-quality baked goods and services in an efficient, professional manner. As a Baker, you will greet customers, answer questions, clean workstations and equipment, make sure the kitchen is stocked, and perform other duties as needed.

To be a successful baker, you should be efficient, friendly, focused on food quality and customer satisfaction, be decisive, attentive, and have a strong understanding of baking techniques.

Baker Responsibilities

Read and understand Crumbl recipes

Measure and combine ingredients using mixers, blenders, heat sources, and other equipment to make cookies

Decorating and displaying the finished product

Testing ingredients and finished goods to ensure that each item meets food safety and quality controls

Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service

Cleaning and restocking the workstation and ensuring all equipment is sanitized and prepared for the next shift

Baker Requirements

Strong communication, time and resource management, and planning skills

Attention to detail, especially when performing quality inspections on ingredients and products

Basic math and computer skills

Willingness to work independently or with other team members to solve problems, fulfill orders, and create excellent baked goods

Flexibility to work around customer demands, including early morning, night, weekend, and holiday availability

Ability to work in a hot, hectic environment

Stand, walk, bend, use hands, appliances, and lift heavy items for an extended period of time

Benefits

Base pay plus tips

Employee discount