We invite you to become a vital part of our culinary team as a Culinary Specialist, where you will create mouthwatering dishes and contribute to a warm, inviting atmosphere for our guests. In this role, you will skillfully prepare and cook food with a focus on quality and presentation, all while ensuring a hygienic and orderly kitchen environment.
Key Responsibilities :
- Ensure the kitchen is clean, sanitized, and well-organized.
- Set up workstations and preparation equipment efficiently.
- Evaluate the quality and freshness of all ingredients.
- Culinarily prepare and cook using diverse cooking techniques.
- Present dishes attractively before serving.
- Oversee food storage, inventory, and ingredient ordering processes.
Job Requirements :
Previous experience as a cook is required.Skilled in using kitchen appliances and various cooking methods.Familiarity with sanitation practices and safety protocols.Strong communication and teamwork abilities.Exceptional organizational skills and the capacity to handle multiple tasks.A high school diploma is necessary.This position involves standing for up to 8 hours per shift and the ability to lift or move up to 50 pounds. If you have a passion for culinary arts and a desire to craft outstanding dishes, we would love for you to apply!
Benefits :
Competitive PayFlexible HoursComprehensive TrainingOpportunities for Advancement