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PF Chang's Assistant General Manager
PF Chang's Assistant General ManagerRetail and Dining Positions • Romulus, Michigan, USA
PF Chang's Assistant General Manager

PF Chang's Assistant General Manager

Retail and Dining Positions • Romulus, Michigan, USA
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  • [job_card.full_time]
  • [job_card.part_time]
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Your career deserves... MORE OPPORTUNITIES

Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.

Great Reasons to Work with Us

  • Career advancement opportunities
  • Fun Work Environment
  • Medical Benefits
  • Company Paid Time Off
  • Premium pay for Worked Holidays
  • 401K Program
  • On-line Learning system
  • Associate recognition Programs
  • Merchandise and dining discounts
  • Transportation and parking space assistance

How You can Make a Difference

  • Working for Paradies Lagardère provides you with the opportunity to create a meaningful and positive impact on your community and the environment.
  • Whether working in an on-trend national brand or an iconic concept from the local community you will create and deliver first-class experiences for the traveling public.
  • Build a great workplace for strong performers by promoting and driving an engaged workforce career development and learning.
  • Must have a passion for the guest!
  • Maintain a professional restaurant image including restaurant cleanliness food quality and presentation standards and grooming standards.
  • Be a visible presence available to members of your team guests and airport partners. Monitor the performance of your team and operational systems making adjustments as necessary.
  • Ensure positive guest service in all areas. Investigate and resolve complaints concerning food quality and service responding to guests and General Manager with a resolution within 24 hours. Take all appropriate actions to turn dissatisfied guests into return guests.
  • Drive top line sales and profitability.
  • Demonstrate the ability to adapt and adjust readily to fast-moving ever-changing circumstances and utilize problem-solving skills and resourcefulness to solve situations.

    • Position Qualifications :

  • 3-5 years of experience restaurant management experience.
  • Obtain and maintain current ServSafe Food Managers Certification within six months of hire / promotion.
  • Ability to lift a minimum of 25 lbs. and perform essential job functions such as standing bending reaching gripping climbing on a ladder and walking long distances.
  • Standing for long periods and the ability to work in an environment with varying temperatures.
  • Bachelor of Science degree in hotel / restaurant management is desirable. A combination of practical experience and education will be considered as an alternative.
  • Proficient in the following dimensions of restaurant functions : food planning and preparation purchasing sanitation security company policies and procedures personnel management recordkeeping and preparation of reports.
  • Must agree to work various shifts in a 7 / 365 team-oriented environment. The schedule is determined by business needs.
  • Proficiency required in reading writing Microsoft Office and mathematics.

    • Required Experience :

    Director

    Key Skills

    Restaurant Experience,Hospitality Experience,Assistant Manager Experience,Management Experience,Accounting,Conflict Management,Computer Literacy,Hotel Management,Leadership Experience,P&L Management,Supervising Experience,Restaurant Management

    Employment Type : Full-Time

    Experience : years

    Vacancy : 1

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    Assistant General Manager • Romulus, Michigan, USA

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