Job Description
Job Description
Role Overview
Assist with prepping food items to set up the line, putting orders together with excellence, and overall cleanliness of the kitchen. Be a part of a team dedicated to serving The Ninety Two Bakery & Cafe guest’s and enjoys providing an excellent level of customer service.
Core Functions
- Assist in daily food prep work and re-stocking inventory.
- Work alone or with team to execute orders.
- Learn recipes and prepare in-house food orders according to cafe standards.
- Ensure orders are high quality and consistent with cafe standards in a timely manner.
- Communicate effectively with the Front of House team.
- Keep kitchen area clean and organized, according to all governing codes, guidelines and regulations.
Required Skills & Qualifications
High School diploma or equivalent preferred.Excellent communication and listening skills.Ability to follow directions.Enthusiasm to develop skills and knowledge.Work Environment & Physical Requirements
Works in temperature-controlled environment.Vision for near, mid-range and far as well as hearing for low, medium, and high pitch.Superior communication skills with co-workers, guests and vendors.Requires physical ability for standing, sitting, crouching, kneeling, frequent walking, reaching above head & below waist.Must be able to perform all job expectations safely with or without reasonable accommodations.To be considered for this position, you must be at least 18 years old in accordance with company policies and applicable labor laws.Ability to lift 25-40 pounds.Hours & Schedule
Part-time; Less than 30 hours per weekDays and weekends required