Prep Cook

Its fun to work in a company where people truly BELIEVE in what theyre doing!

Were committed to bringing passion and customer focus to the business.

Check out a day in the life of a Prep Cook

The pay rate or range for this position is : $31.50 per hour

Job Summary

As a Prep Cook for our company you will be responsible for preparing various food items through knife / tool cuts in large volume. All items will be prepared following all safety and local sanitation guidelines during production.

Job Description

Benefits / Perks : No Weekends

Monday to Friday; 6 : 00am - 2 : 30pm

Snacks and meals provided during shifts

Medical Dental and Vision Insurance

13 paid holidays

401K with match

Vacation and Sick days

Essential Functions

• Responsible for preparing ingredients for production according to recipes / directions.
• Assistwith food production to include; undertake basic cooking duties such as reducing sauces parboiling food making salads etc.
• Cut and clean a variety of fruits vegetables and proteins using a knife and / or cutting machines.
• Assist in the production of food for breakfast lunch dinner and catered events.
• Follows production sheets portioning and merchandising details as instructed by management.
• Follows all recipes and guidelines while meeting production deadlines.
• Ensures consistent quality on all prepared items.
• Tastes all food prepared for station to ensure flavor freshness and quality.
• Maintains a clean and organized station.
• Maintains kitchen equipment.
• Follows proper rotation and storage of goodssuch as; proper labeling stocking of ingredients and FIFO.
• Continuously seeks opportunities to improve the customer experience.
• Follows safety and sanitation procedures with all guidelines from OSHA Department of Public Health and Risk Management.
• Other duties as assigned.

Knowledge and Skills

Education and Work Experience

Work Environment

The work environment for Prep cooks includes the following large kitchen environment elements and exposures.

Requirements

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.

Other Duties

Please note this job description is not designed to cover or contain a comprehensive listing of activities duties or responsibilities that are required of the employee for this job. Duties responsibilities and activities may change at any time with or without notice.

Work Authorization

Authorized to work in the U.S.

Equal Employment Opportunity Employer

Flagship is an equal opportunity employer. All aspects of employment including the decision to hire promote discipline or discharge will be based on merit competence performance and business needs. We do not discriminate on the basis of race color religion marital status age national origin ancestry physical or mental disability medical condition pregnancy genetic information gender sexual orientation gender identity or expression veteran status or any other status protected under federal state or local law.

We also consider qualified applicants with criminal histories consistent with applicable federal state and local law.

Americans with Disabilities Act

Under the Americans with Disabilities Act reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of their job.

If you like wild growth and working with happy enthusiastic over-achievers youll enjoy your career with us!

Key Skills

Culinary Experience,Food Handling,Restaurant Experience,Food Preparation Experience,Food Service,Kitchen Experience,Hospitality Experience,Guest Relations Experience,Cooking,Baking,Sanitation,Knife Skills

Employment Type : Full-Time

Experience : years

Vacancy : 1