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Line Cook
Line CookCorridor Z Kitchen + Cocktails • Jekyll Island, GA, US
Line Cook

Line Cook

Corridor Z Kitchen + Cocktails • Jekyll Island, GA, US
[job_card.30_days_ago]
[job_preview.job_type]
  • [job_card.full_time]
[job_card.job_description]

Job Description

Job Description

Job Summary :

The job of Line Cook at the restaurant involves preparing high-quality meals using fresh ingredients, contributing to a positive dining experience for customers. The summary highlights qualities such as experience, creativity, and commitment, which are desirable in potential candidates

Duties and Responsibilities :

  • Kitchen Setup : Ensuring the kitchen is properly equipped and organized facilitates smooth operations.
  • Food Preparation and Presentation : Emphasizing the importance of presenting food in an appealing manner suggests a dedication to quality and customer experience.
  • Food Safety Compliance : Adhering to food safety regulations is crucial for maintaining the health and well-being of customers.
  • Opening and Closing Procedures : Following established procedures for opening and closing the kitchen ensures consistency and efficiency in operations.

Qualifications :

  • Experience : Previous experience in a similar role is preferred, indicating a need for proficiency in kitchen operations.
  • Certification : Possession of ServeSafe or Food Handlers Certification highlights a commitment to food safety standards.
  • Culinary Knowledge : Advanced knowledge of culinary techniques and recipes suggests a high level of skill and expertise.
  • Ability to Perform Under Pressure : The ability to remain calm and thrive under pressure is essential in a fast-paced kitchen environment.
  • Time Management Skills : Effective time management is crucial for meeting deadlines and maintaining efficiency.
  • Physical Requirements : The ability to meet the physical demands of the job, such as standing for long periods and lifting heavy objects, is necessary for success in the role.

    • Benefits / Perks :

  • Flexible Scheduling : This allows employees to have better work-life balance and accommodate personal commitments.
  • Competitive Compensation : It suggests that the restaurant values its employees and aims to attract and retain talent by offering fair pay.
  • Career Advancement Opportunities : This indicates that the restaurant values professional growth and may provide opportunities for employees to progress in their careers within the organization.

    • Overall, this job listing offers a comprehensive overview of the role and the qualities desired in a candidate, along with attractive benefits and opportunities for growth.

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    Line Cook • Jekyll Island, GA, US

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