Restaurant ServerJack Brown's Beer & Burger Joint • Memphis, TN, US
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Restaurant Server
Jack Brown's Beer & Burger Joint • Memphis, TN, US
[job_card.30_days_ago]
[job_preview.job_type]
- [job_card.full_time]
[job_card.job_description]Prior experience as a Bartender or Server in a restaurant or bar setting Strong knowledge of mixing cocktails and familiarity with a wide range of beverages Excellent customer service and communication skills Ability to multitask and work in a fast-paced environment Attention to detail and ability to handle cash transactions accurately Basic math skills for measuring and portioning ingredients Ability to stand and walk for extended periods of time Flexible availability, including evenings, weekends, and holidays
Job Description
Job Description
Jack Brown's Beer & Burger Joint is a dive bar with a top-notch burger. Born out of the minds of childhood best friends Aaron Ludwig and Mike Sabin, Jack Browns is a crossroads of great quality and quality fun. Plainly speaking, we like to work hard and play hard, too!
We are seeking a friendly and skilled Bartender / Server to join our team. As a Bartender / Server, you will play a crucial role in providing exceptional customer service and creating a positive dining experience for our guests.
Your main responsibilities will include preparing and serving beverages, taking orders, and delivering food and drinks to our guests. You will have the opportunity to showcase your mixology skills, knowledge of our menu offerings, and provide recommendations to guests. Additionally, you will contribute to maintaining a clean and orderly bar area and enforcing responsible alcohol service practices.
Responsibilities
- Greet guests and take drink and food orders
- Prepare and serve a variety of beverages, including cocktails, beer, and wine
- Deliver food and drinks to guests in a timely and efficient manner
- Interact with guests, answer questions, and provide recommendations on food and drink options
- Maintain cleanliness and organization of the bar area
- Enforce responsible service of alcohol and adhere to all applicable liquor laws and regulations
- Handle guest payments and process transactions accurately
- Collaborate with the kitchen and management team to ensure smooth operations and guest satisfaction
Requirements
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