[job_card.job_description]High school diploma or equivalent; additional education in food safety or sanitation preferred.Previous experience in a sanitation supervisor role, preferably in a food production or dairy environment.Strong knowledge of food safety regulations and sanitation practices.Excellent leadership and team management skills.Strong attention to detail and commitment to maintaining high cleanliness standards.Good communication and interpersonal skills, with the ability to train and motivate staff.Proficiency in record-keeping and documentation.Ability to work flexible hours, including weekends or holidays as needed.Strong problem-solving skills and the ability to work under pressure.