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Dietary Aide - Regency
Dietary Aide - RegencyPioneer Health Care Management • Utica, MI, United States
Dietary Aide - Regency

Dietary Aide - Regency

Pioneer Health Care Management • Utica, MI, United States
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Title : Dietary Aide

Reports to : Dietary Manager / Supervisor

Position Summary :

The Dietary Aide is responsible for preparing and plating meals that meet the nutritional needs of the facility residents in a safe, resident-focused manner.

Core Responsibilities :

  • Assists with preparing meals following all necessary guidelines and regulations
  • Reviews production sheets to determine type and quantities of food to be prepared
  • Plates food and assembles trays as appropriate per diet order and resident preference on meal ticket
  • Prepares food / meals / trays according to planned menus and standardized recipes in a sanitary manner to ensure the utmost in quality with a minimum of waste
  • Reviews menus to identify all foods required for therapeutic diets before preparing food.
  • Reviews any menu or product issues with management, prior to making any changes, in order to get approval
  • Stock ingredients, monitor inventory and notify manager of low stock
  • Clean and sanitize food stations and wash dishes, cooking vessels and silverware
  • Cleans dishes and cookware, as well as kitchen between meals when needed
  • Breakdown, drain and clean dish machine at the end of each shift
  • Make sure garbage cans are emptied, cleaned and relined during shift
  • Assist with daily and weekly cleaning / sanitizing requirements in the kitchen and dining areas including but not limited to :

Work area,

  • Refrigerators, freezers, ice machine, stoves, ovens, storage areas, etc. as assigned by manager
  • Sweep and mop the kitchen floor before leaving the shift for the day
  • Follows work and break schedules as posted in the department
  • Maintains confidentiality of patient information in compliance with policies and regulations.
  • Completes mandatory training provided by facility in a timely manner.
  • Other duties, as assigned by management.
  • Minimum Qualifications : To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and / or ability required. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential duties.

    Education / Training :

  • Proven experience as a dietary aide preferred
  • Further experience in customer service will be appreciated
  • Knowledge of sanitation and safety guidelines preferred
  • Skilled in preparing plates / tray in accordance with dietary guidelines
  • Friendly with good communication skills
  • High school diploma or equivalent required
  • Work Experience :

  • Six (6) Months Dietary Aide experience in Long Term Care preferred
  • Certification, Licensure, Registration :

  • Current ServSafe certification preferred
  • Other Qualifications

  • Must be able to read, write and understand the English language
  • Requires interpersonal and communication skills to effectively deal with residents and their families to communicate dietary preferences and needs.
  • Requires the ability to work effectively in a team-oriented environment.
  • Requires the ability to gather resident dietary preferences and relay accurate information to professional staff.
  • Must embrace teamwork but can also work independently.
  • WORKING CONDITIONS : Physical Effort :

  • Walking, standing, heavy lifting and bending for most of shift.
  • Work Environment :

  • Works in a patient care environment and is exposed to x-rays, infectious diseases, contaminated needles, as well as unpleasant odors and patient care activities.
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    Dietary Aide Regency • Utica, MI, United States

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