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Director of Dining Services - Gallaudet University
Director of Dining Services - Gallaudet UniversityBon Appetit • Washington, DC, US
Director of Dining Services - Gallaudet University

Director of Dining Services - Gallaudet University

Bon Appetit • Washington, DC, US
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  • [job_card.full_time]
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Job Description

Job Description

Salary :   $75,000 - $80,000 / year

Our Passion is Food!

At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people!

Job Summary

Working as a Director of Dining Services, you are responsible for overseeing day-to-day operations for a dining account. This role supports two business units under Bon Appétit Management Company in partnership with OpenAI and includes oversight of multiple office locations. You will lead a team of associates, maintain strong client relationships, and ensure the food offered is of superior quality. Additional responsibilities include transportation coordination between Gallaudet and OpenAI, managing hot-food pop-ups and catering events, overseeing inventory control, creating and updating menu signage, and supporting cross-functional initiatives and emerging business opportunities. The schedule is Monday–Friday.

Key Responsibilities :

  • Maintain strong relationships with customers, guests, the client, and internal departments
  • Collaborate with the Chef and management team on menu development and food quality
  • Oversee all P&L and budgeting for the account
  • Roll out new culinary programs
  • Provide operational dining support across multiple business units and office locations
  • Manage pop-up catering services and additional on-site food events
  • Coordinate transportation logistics from Gallaudet to OpenAI
  • Support inventory management, ordering, procurement, and menu signage updates
  • Ensure smooth operational collaboration between internal teams and the client
  • Assist with cross-functional initiatives and potential new business opportunities

Preferred Qualifications :

  • BS in Hospitality or Culinary field preferred
  • Three to five years of foodservice operation experience
  • High-volume production and catering experience
  • Previous budget management experience
  • Desire to learn and grow within a top-tier foodservice organization
  • Apply to Bon Appetit today!

    Bon Appetit is a member of Compass Group USA.

    Click here to Learn More about the Compass Story

    Associates at Bon Appetit  are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance / AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site / state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave
  • Associates may also be eligible for paid and / or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy / paste the link below for paid time off benefits information.

    https : / / www.compass -usa.com / wp- content / uploads / 2023 / 08 / 2023_WageTransparency_BAMCO.pdf

    Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

    Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer : this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

    Applications are accepted on an ongoing basis.

    Bon Appetit maintains a drug-free workplace.

    Req ID :    1488192

    Bon Appetit

    Tyler Justus

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