Kitchen Utility Worker

Job Description

Job Description

Who We Are

Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Every Thomas Cuisine team member is an ambassador, carrying out our mission, reflecting our values, and building relationships while "doing the right thing".

What’s in it for you

Benefits :

Part-time role(s) include :

• Access to wellness initiatives, financial planning, mental health assistance, and more.
• Employee referral program
• On-demand pay
• 401(k) eligible

Wage range : $19.00 per hour to $25.44 per hour (DOE - Experience will be verified by Employment Verification Check); Shifts and Days vary

Your Impact

The Kitchen Utility Worker is responsible for maintaining cleanliness and sanitation standards in the kitchen and surrounding areas. This role supports the kitchen staff by ensuring all kitchenware, equipment, and work areas are clean and organized. The Kitchen Utility Worker also assists with receiving and storing supplies and may help with basic food preparation tasks.

Job Specific Duties

What you will need

Previous experience in a similar role is a plus, but not required.

Ability to work in a fast-paced environment and handle multiple tasks simultaneously.

Strong attention to detail and commitment to maintaining high cleanliness standards.

Good communication skills and ability to work well with others.

Flexibility to work various shifts, including weekends and holidays.

Basic knowledge of kitchen safety and sanitation practices.

Ability to read, write, and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.

Ability to apply common sense and understanding to carry out directions given in written or oral form. Ability to problem solve.

Ability to add, subtract, multiply, and divide whole numbers and compute ratios and percent's.

Must have a valid California Food Handlers Certification or will obtain within seven days of hire.

Physical and Sensory Requirements

Our commitment to you

At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.