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Pastry Assistant
Pastry AssistantUn je ne sais Quoi... • Washington, DC, US
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Pastry Assistant

Pastry Assistant

Un je ne sais Quoi... • Washington, DC, US
[job_card.30_days_ago]
[job_preview.job_type]
  • [job_card.full_time]
[job_card.job_description]

About Us

Un Je Ne Sais Quoi is a bakery dedicated to crafting exquisite pastries with an authentic touch of French savoir-faire. We take pride in using high-quality ingredients to create delicate, flavorful, and beautifully crafted pastries. As we continue to grow, we are looking for a passionate and dedicated Pastry Assistant to join our team.

Position Overview

We are seeking a motivated Pastry Assistant who is eager to learn and assist in the daily production of our pastries. The ideal candidate is detail-oriented, has a passion for baking, and thrives in a fast-paced environment. This role is a great opportunity for someone who wants to refine their pastry skills while working with a dynamic team.

Key Responsibilities :

  • Assist in the preparation and production of pastries, cakes, and other baked goods according to recipes and quality standards.
  • Measure, mix, and prepare ingredients under the guidance of the Lead Pastry Chef.
  • Ensure proper handling, storage, and organization of ingredients and finished products.
  • Help with decorating and finishing pastries with precision and creativity.
  • Maintain cleanliness and organization of the kitchen and workstations.
  • Follow food safety and hygiene regulations to ensure a high standard of quality.
  • Support the team in restocking and inventory management as needed.

Qualifications & Skills :

  • Previous experience in a bakery or pastry kitchen is a plus.
  • Basic knowledge of baking techniques and pastry production.
  • Ability to work efficiently in a fast-paced environment and take direction from senior chefs.
  • Attention to detail and a commitment to producing high-quality pastries.
  • Strong teamwork skills and a positive attitude.
  • Willingness to learn and grow within the company.
  • Flexibility to work early mornings, weekends, and holidays as required.

    • If you are passionate about pastries and eager to be part of a bakery that values quality and craftsmanship, we would love to hear from you!

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