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PREP COOK (FULL TIME AND PART TIME)
PREP COOK (FULL TIME AND PART TIME)Compass Group, North America • Fairhope, AL, United States
PREP COOK (FULL TIME AND PART TIME)

PREP COOK (FULL TIME AND PART TIME)

Compass Group, North America • Fairhope, AL, United States
[job_card.1_day_ago]
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  • [job_card.full_time]
  • [job_card.part_time]
[job_card.job_description]

Morrison Healthcare

  • We are hiring immediately for full time and part time
  • PREP COOK
  • positions.
  • Location
  • : Thomas Hospital - 750 Morphy Avenue, Fairhope, AL 36532 _Note : online applications accepted_ _only_ _._
  • Schedule
  • : Full time and part time schedules are available; open availability is preferred. Hours and days may vary; more details upon interview.
  • Requirement
  • : Must have food service experience.
  • Pay Range :
  • $15.00 per hour to $17.00 per hour.
  • Make a difference in the lives of people, your community, and yourself.
  • Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences.
  • Take a look for yourself at the Power of Food (https : / / cg.widen.net / s / 5rx27jq6sh / power-of-food-\_60) !

Morrison Healthcare is a leading national food and nutrition services company supporting more than 1,000 hospitals and healthcare systems across 46 states, many of which are recognized as U.S. News&World Report ranked Top Hospitals and Health Systems. For over 70 years, Morrison has been serving some of the nation's largest health systems and bringing a culinary, nutritional, and operational expertise that truly transforms the healthcare dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one of Modern Healthcare's Best Places to Work since 2012.

  • Job Summary
  • Summary :
  • Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.
  • Essential Duties and Responsibilities :
  • Obtains daily production schedule and preparation requirements from the Chef.
  • Prepares items on production sheets following established quantities and recipes.
  • Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
  • Completes all required documentation, reports, logs as required.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Takes orders from customer and prepare items requiring short preparation time.
  • Serves customers in an efficient and friendly manner.
  • Completes orders from steam tables and grill and serves customers at multiple stations.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Resolves customer concerns.
  • Performs other duties as assigned.
  • BENEFITS FOR OUR TEAM MEMBERS
  • Full-time and part-time positions
  • are offered the following benefits : Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Full-time positions also offer
  • the following benefits to associates : Medical, Dental, Vision, Life Insurance / AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
  • _Associates may also be eligible for paid and / or unpaid time off benefits in accordance with applicable federal, state, and local laws._ _For positions in Washington State, Maryland, or to be performed Remotely,_ _click here (https : / / www.compass-usa.com / wp-content / uploads / 2023 / 08 / 2023\_WageTransparency\_MorrisonHealthcare.pdf)_ _for paid time off benefits information._

    Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

    Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer : this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

    Applications are accepted on an ongoing basis.

    Application Deadline : applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

    Morrison Healthcare maintains a drug-free workplace.

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    Prep Cook • Fairhope, AL, United States

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