Service Director

The Service Director at St. Jardim is responsible for leading and managing the PM front-of-house team, overseeing nightly service execution and the long-term growth of the staff. This role plays a key leadership function in building a strong, dynamic team while upholding St. Jardim’s service and wine standards and ensuring that team members receive ongoing support, coaching and continued development.

We're looking for an energetic and proactive people-manager who thrives in a dynamic environment with the ability to balance guest experience, team development and long-term planning. Reporting to the Director of Hospitality, the Service Director maintains a strong floor presence during PM service (4–5 shifts per week), providing leadership and support to the PM team and Chef(s).

Compensation & Benefits :

• $80,000 - $85,000 annually based on experience
• Generous & flexible PTO
• Subsidized medical, dental and vision insurance
• Collaborative, tight-knit team across our two restaurants (St. Jardim & Fedora)
• Annual staff event and seasonal outings
• Career advancement opportunities and room for growth
• Dining discounts

Key Qualities :

Role Responsibilities :

Team Leadership & Development :

Service Execution :

Scheduling & Administrative :

Ensure compliance with DOH, safety and labor policies

Equal Opportunity Employer :   St. Jardim does not  discriminate on the basis of race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, age, disability, genetic information, marital status, veteran or military status, or any other characteristic protected by applicable law. We are committed to providing equal opportunity in all employment practices, including hiring, promotion, compensation, and training. We also provide reasonable accommodations for applicants and employees with disabilities. To request an accommodation, please contact us at <

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