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Line Cook / Lead Cook
Line Cook / Lead CookCoopers American Pub & Grill • City of Saint Peters, MO, US
Line Cook / Lead Cook

Line Cook / Lead Cook

Coopers American Pub & Grill • City of Saint Peters, MO, US
[job_card.30_days_ago]
[job_preview.job_type]
  • [job_card.full_time]
[job_card.job_description]

Job Description

Job Description

About Us

Coopers American Pub & Grill, located at 6632 Mexico Rd in St. Peters, MO, is a lively neighborhood pub serving favorites like pizza, chicken wings, sandwiches, smoked meats, and classic pub comfort foods. We’re known for generous portions, friendly service, and a fun, casual dining experience. If you love cooking in a busy, guest-facing environment and want a hands-on leadership role, you’ll feel right at home here.

Position Overview

We are seeking a dependable Lead Cook to join our kitchen team. In this role, you’ll work alongside the Head Chef and sous staff to help lead daily operations, guide other cooks, and ensure every dish meets Coopers’ high standards. You’ll be a key player in maintaining consistency, quality, and kitchen efficiency in a fast-paced pub setting.

Key Responsibilities

Lead and coordinate daily kitchen operations, especially during peak service hours

Supervise and support line cooks and prep staff; provide coaching and mentorship

Prepare menu items—pizza, wings, sandwiches, smoked meats, entrees—with consistency

Monitor timing, quality, and presentation of dishes before they leave the kitchen

Assist in prep work, mise en place, and inventory restocking

Maintain a clean, organized, and safe kitchen environment

Help manage food waste, cost control, and portion consistency

Collaborate with management to develop specials and seasonal menu items

Ensure compliance with food safety, sanitation, and local health regulations

Step in to handle orders, cooking stations, or other line tasks when needed

Qualifications & Skills

Proven experience in a kitchen environment—line cook or similar roles preferred

Ability to lead, train, and motivate cooking staff

Strong multitasking skills and ability to thrive under pressure

Great attention to detail, timing, and quality control

Knowledge of food safety and sanitation best practices

Flexibility to work evenings, weekends, and high-volume shifts

Positive attitude, reliability, and team-first mindset

Why Work with Us

Opportunity to take on leadership responsibility in a casual-dining pub environment

Work with a team committed to delivering great food and guest experiences

Competitive pay and opportunity for growth

A lively, guest-driven atmosphere where your role really makes an impact

If you’re a cook with leadership ambition and want to help shape the kitchen culture at a beloved local pub, apply today to become Lead Cook at Coopers American Pub & Grill!

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Lead Line Cook • City of Saint Peters, MO, US

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