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CookCattlemens • Rancho Cordova, CA, US
Cook

Cook

Cattlemens • Rancho Cordova, CA, US
[job_card.30_days_ago]
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  • [job_card.full_time]
[job_card.job_description]

Job Description

Job Description

Description :

  • $19-$25.50 / hour depending on experience and location

Broiler / Line Cook – Cattlemens Restaurants

Be Part of a Family-Owned Steakhouse Tradition for Over 55 Years!

At Cattlemens, we believe in more than just serving the Best Steaks in the West—we believe in creating a workplace where you matter, your family matters, and your future matters. We are one of the only family-owned and operated steakhouses in the West, proudly serving hand-cut, Harris Ranch Beef for over five decades. Join a team that values hospitality, teamwork, and work-life balance.

At Cattlemens, we’ve been perfecting the art of grilling hand-cut Harris Ranch steaks for over 55 years. As a Broiler Cook, you’ll be at the heart of that tradition—delivering perfectly cooked steaks and entrées that define our legendary Western hospitality.

What You’ll Do

  • Quickly and efficiently prepare all center-of-the-plate items according to Cattlemens’ recipes and quality standards.
  • Operate the broiler with precision to ensure every steak is cooked exactly as ordered.
  • Coordinate timing and workflow with Broiler Assistants and kitchen staff to ensure accuracy and speed of service.
  • Maintain strict quality control for every plate leaving your station.
  • Uphold all food safety, sanitation, and cleanliness standards in your work area.
  • Support a team-oriented, high-energy kitchen focused on excellence and consistency.

    • What We’re Looking For

  • Proven experience as a broiler, line cook, or grill cook in a high-volume kitchen.
  • Strong attention to detail and commitment to quality.
  • Ability to work efficiently under pressure while maintaining accuracy.
  • Team player with a positive attitude and passion for great food.
  • Knowledge of proper food handling and safety procedures.

    • Why Join Cattlemens

    We’re a family-owned steakhouse with over five decades of tradition, hospitality, and employee pride. We believe in rewarding hard work, developing our people, and offering real opportunities to grow.

    https : / / www.youtube.com / watch?v=5o0i5Rnt1Sc

    Lifestyle & Perks

  • 50% team member dining discount.
  • Fun, supportive, fast-paced work environment.

    • Health & Financial

  • Medical, Dental, Vision, Life & Disability coverage.
  • Paid Vacation (based on years of service).
  • 401K Retirement Plan (available to hourly & management).
  • Cattlemens Cares Fund – financial assistance available to team members in need.

    • Development Opportunities

  • Internal Development : Learn, grow, and take your career to the next level with our in-house training and advancement programs.
  • Food Safety Certification : Get nationally accredited training through ServSafe, provided for all shift leaders, managers, and restaurant leadership.

    • Join the Cattlemens family and help us continue a tradition of great steaks, great hospitality, and great careers.

    Apply today to be part of the team that keeps us the Best Steak in the West!

    https : / / www.facebook.com / Cattlemens / videos / 10156380678209292

    Requirements : Requirements :

    Ability to work evenings, weekends and most holidays.

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    Cook • Rancho Cordova, CA, US

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