Part Time Culinary Services Aide

Job Description

Job Description

Company Description

Forefront Healthcare is  unique, experienced, and specialized in serving the continuum of care . With finely tailored, high-quality culinary and support services, Forefront helps its partners elevate the patient and resident experience.

Job Description

Job Description

Forefront Healthcare is seeking a Part-Time Culinary Services Aide to join our team. This is an excellent opportunity to be part of a supportive environment where teamwork and professional growth are valued.

Our Director of Culinary will provide you with the necessary training to ensure success in this role.

Position Summary

The Culinary Services Aide is responsible for assisting with meal preparation, setting up dining areas, and ensuring food safety compliance while following dietary restrictions based on residents' needs.

Essential Job Functions

• Assist the cook / supervisor with food preparation and service, ensuring meals are served on schedule.
• Set up dining areas and meal trays while adhering to food safety guidelines.
• Deliver residents’ meal carts and ensure dining areas are clean and properly maintained.
• Record refrigerator temperatures, clean, and restock as needed.
• Wash and store dishes while maintaining overall kitchen sanitation.
• Follow all federal, state, and community policies, procedures, and regulations.

Pay

This position pays $14-$15 / hour.

Qualifications

Education Requirement

Competencies

Physical Demands

Additional Information

All your information will be kept confidential according to EEO guidelines.