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Food Runner
Food RunnerTroon • Bossier City, LA, USA
Food Runner

Food Runner

Troon • Bossier City, LA, USA
[job_card.30_days_ago]
[job_preview.job_type]
  • [job_card.part_time]
[job_card.job_description]

Description

As a Food Runner at Chasing Aces, you’re the link between our kitchen and guests enjoying their games. You’ll deliver food and drinks quickly and accurately—whether to a hitting bay, lounge area, or private event space. You’ll work closely with servers, bartenders, and the culinary team to keep service smooth so guests never miss a moment. This is a fast-paced, high-energy role that requires teamwork, urgency, and a commitment to an unforgettable guest experience.

Key Responsibilities :

Food Running & Guest Service

  • Deliver food and beverages from the kitchen to hitting bays, lounge seating, and event spaces promptly and accurately.
  • Ensure items are presented to standard and arrive at the correct temperature.
  • Provide basic dish details when needed (ingredients, sides, sauces).
  • Relay special requests or modifications to servers and the kitchen.

Bay & Table Support

  • Keep guest areas tidy by clearing plates, glassware, and trash without disrupting gameplay.
  • Reset hitting bays and tables quickly for the next group, ensuring menus, condiments, and utensils are stocked.
  • Assist with water refills and provide additional service items as needed.
  • Teamwork & Service Flow

  • Support servers, bartenders, and fellow runners to maintain steady food and drink flow to all areas.
  • Restock glassware, condiments, and non-alcoholic beverages at service stations.
  • Communicate effectively with the kitchen and front-of-house team, especially during peak times.
  • Side Work & Venue Standards

  • Complete opening, mid-shift, and closing duties including cleaning, stocking, and organizing service areas.
  • Follow all food safety and sanitation guidelines.
  • Uphold the energy, friendliness, and fun atmosphere that makes Chasing Aces stand out.
  • Qualifications :

  • Ability to thrive in a high-volume, fast-paced setting with strong attention to detail.
  • Excellent teamwork and communication skills.
  • Friendly, guest-first mindset.
  • Ability to carry trays, lift up to 25 lbs, and stand / walk for extended periods.
  • Previous food running or hospitality experience preferred, not required.
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