Fresh Cut Commissary Clerk Part-Time - Anaheim

JOB SUMMARY : To prepare, process and cut produce according to company and department standards through the use of hand tools and specialty equipment; to follow all of the health and sanitation laws and regulations; to prepare food by cleaning, sorting, peeling, cutting, juicing, packing and storing different types of materials.

ESSENTIAL DUTIES AND RESPONSIBILITIES :

The essential duties and responsibilities of this position include, but are not limited to, the following :

• Wear appropriate required attire; PPE gear must be used when required.
• Inspect, receive, store, handle and distribute product within the plant as specified by established processing procedures.
• Weigh and measure to exact portions as required by the business.
• Mix the ingredients, such as various produce items and liquid solutions.
• Utilize knives, carts, mixing tanks, pneumatic machines, conveyers and other utensils.
• Operate a variety of produce processing and packaging equipment such as wash systems, processors, juicers, mixers and packaging including cleaning equipment.
• Clean (switch the word clean with sanitize) all food preparation areas, general facility, utensils and tools.
• Monitor and control temperatures of products being processed.
• Observe the norms of hygiene, health and safety in the work areas.
• Follow formulas and procedures established by the company including measuring and mixing ingredients in accordance to company specifications and requirements.
• Collaborate with coworkers to ensure that the department positively contributes to the financial interest of the company.
• Perform any other work-related duties as assigned.
• Flexible schedule with ability to work weekends and holidays (it's also under physical demands and working conditions - is it needed here too?)
• Use and maintain equipment in good working order and report all malfunctions to the Commissary management team; immediately communicate food safety issues or of any maintenance or equipment problems to the manager or key person in charge.
• Comply with safety policies and procedures; read all Safety Committee bulletins.
• Assist in training associates when assigned.

REQUIREMENTS AND CONDITIONS :

Education / Experience

Certificates / Licenses / Registrations

Skills Required

Physical Demands and Work Conditions

The physical demands and work conditions described below are representative of those that must be met by an employee to successfully perform the essential functions of this job. Some requirements may be modified to accommodate individuals with disabilities :

IMPORTANT DISCLAIMER NOTICE

The job duties, elements, responsibilities, skills, functions, experience, educational factors, and the requirements and conditions listed in this job description are representative only and not exhaustive of the tasks that an employee may be required to perform. The Employer reserves the right to revise this job description at any time and to require employees to perform other tasks as circumstances or conditions of its business or the work environment change.