Restaurant - Chef

Job Description
We are looking for passionate and skilled Kitchen Chefs to join our growing team. As a Kitchen Chef at IPOT.FOOD, you will play a vital role in food preparation, kitchen leadership, and maintaining the highest standards of quality, taste, and presentation. This is a flexible position, perfect for chefs who are passionate about Asian cuisine and enjoy working in a lively, team-oriented environment.

Key Responsibilities:

• Prepare, cook, and present hotpot and BBQ menu items consistently according to recipes and standards
• Assist in daily kitchen operations including food preparation, cooking, plating, and inventory management
• Maintain kitchen cleanliness, organization, and food safety standards
• Ensure proper handling and storage of all food products
• Collaborate with the kitchen and service teams to ensure smooth service flow
• Contribute to menu innovation and development as needed
• Monitor kitchen operations and assist with training and guiding junior staff
• Maintain a positive and professional approach with coworkers and customers

Requirements

• Proven experience as a chef, line cook, or in a similar kitchen role (hotpot/BBQ experience is a plus!)
• Strong knowledge of kitchen equipment, food safety, and culinary techniques
• Passionate about high-quality food and customer satisfaction
• Ability to work under pressure in a fast-paced environment
• Excellent organizational and leadership skills
• Must be available to work flexible shifts, including weekends and evenings
• Must be authorized to work in the United States
• Applicants must be able to commute reliably to 1420 Irving St, San Francisco, CA 94122

Benefits

• Fun, vibrant, and supportive team environment
• Staff meal included
• Flexible scheduling
• Opportunity for growth within the company