Talent.com
Sous Chef
Sous ChefHusk, LLC • Savannah, GA, United States
[error_messages.no_longer_accepting]
Sous Chef

Sous Chef

Husk, LLC • Savannah, GA, United States
[job_card.30_days_ago]
[job_preview.job_type]
  • [job_card.full_time]
[job_card.job_description]
Sous Chef - Husk (Savannah, GA)
The Standard in Modern Southern Cuisine since 2017!

Nationally acclaimed Husk Restaurant is looking for a driven and passionate Sous Chef. Elevate your craft by working with the best ingredients the South has to offer.

As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we're committed to redefining what it means to cook-and lead-with purpose in Charleston.

What We Provide for YOU!:
  • Highly competitive compensation
  • Outstanding benefits, including:
  • Medical, dental, vision, short-term disability, and life insurance?after 30 days
  • 401(k) with employer match?(free money)
  • Generous PTO (Paid Time Off)?that increases with tenure
  • Paid parking?
  • Employer paid therapy, coaching, and mental health resource (Modern Health)?
  • Next-day pay access?
  • Employee Perks & Discounts (Working Advantage)?
  • Dining discounts, gym membership discounts, and more!
  • Professional work environment
  • Internal job board providing growth opportunities within the company
  • Leadership development and a learning environment
  • Quarterly profit-sharing program
About Us:
Located in the heart of downtown Savannah's Historic District, Husk celebrates the rich history and evolution of Southern cuisine. With an ever-changing menu and commitment to supporting local suppliers, our diverse menu celebrates the region's bounty at every turn. With an extensive raw bar and seafood program showcasing an array of regional oysters spanning the East Coast, we showcase the most exceptional ingredients at their finest.

Who We're Looking For:

You are passionate, professional, and committed to teamwork-someone who leads with integrity, thrives in a high-performing kitchen, and brings energy to every service. This is an exciting opportunity to grow within a nationally recognized restaurant group that celebrates creativity, strong leadership, and continuous professional development.
Responsibilities:
  • Work closely with the Executive Chef to manage daily kitchen operations.
  • Uphold the highest standards of food quality, preparation, and presentation.
  • Train and mentor kitchen staff to ensure consistency and strong team performance.
  • Oversee cleanliness, organization, and safety in all kitchen areas.
  • Collaborate with front-of-house management to ensure seamless service.
  • Assist with scheduling, inventory, prep execution, and ordering.
  • Maintain a hands-on presence during all meal periods, including prep, service, and breakdown.


What You'll Bring:
  • Experience in an upscale, fast-paced restaurant.
  • Detail-oriented and thrives in a clean, organized, and high-standard environment.
  • Passionate about hospitality and driven to lead, educate, and motivate a team.
  • Comfortable with multitasking and clear, timely communication under pressure.


Ready to Lead with Passion?

If you're ready to grow your culinary career with a restaurant group that values passion, professionalism, and teamwork, we'd love to hear from you.

Apply today and take the next step in your hospitality career with Husk!

This job description is only a summary of the typical functions of the job, not an exhaustive or comprehensive list of all possible responsibilities, tasks, duties, and physical demands. Additionally, responsibilities, tasks, duties, and physical demands of the jobholder might differ from those outlined in the job description and other duties may be assigned.

The Neighborhood Dining Group is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws.
[job_alerts.create_a_job]

Sous Chef • Savannah, GA, United States

[internal_linking.similar_jobs]

Sous Chef

Vic's River GrillSavannah, Georgia, United States
[job_card.full_time]
[filters_job_card.quick_apply]

We are looking for a nice, happy, pleasant to work with Culinary Leader who enjoys people, cooking, and still enjoys the hospitality industry, doesn't mind taking direction, following policies and ...[internal_linking.show_more]

Kitchen Manager - Store #82

Parker ManagementSavannah, GA, United States
[job_card.full_time]

As a Kitchen Manager at Parker's Kitchen, you will be overseeing day-to-day operations, ensuring food safety and sanitation standards are met.You will be responsible for maintaining efficient opera...[internal_linking.show_more]

 • [job_card.promoted] • [job_card.new]

Executive Sous Chef

La VettaSavannah, Georgia, US
[job_card.full_time]

Offering a competitive salary based on experience.Apply now, read the job details by scrolling down Double check you have the necessary skills before sending an application.La Vetta, a new Italian ...[internal_linking.show_more]

 • [job_card.promoted]

Chef De Partie

La VettaSavannah, GA, United States
[job_card.full_time]

Ready to make your application Please do read through the description at least once before clicking on Apply.Offering a competitive salary based on experience.La Vetta, a new Italian dining destina...[internal_linking.show_more]

 • [job_card.promoted] • [job_card.new]

Cook - Competitive Benfits

SummitSavannah, GA, US
[job_card.full_time]

We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Ridgeland, SC, location for our correctional facility kitchen division.As a cook for Sum...[internal_linking.show_more]

 • [job_card.promoted]

Sous Chef-Pirates House

Turner Food & Spirits Co.Savannah, GA, United States
[job_card.full_time]

PAID OVERTIME FOR THIS HOURLY SOUS CHEF POSITION.Main Responsibilities of a Sous Chef:.Preparing workstations, cooking ingredients, and kitchen equipment for cooking.Ensuring quality and par levels...[internal_linking.show_more]

 • [job_card.promoted]

Senior Assistant Store Manager

Spencer'sSavannah, GA, US
[job_card.full_time]

Benefits include: Company Paid Sick Time, Paid Vacation Time, Paid Holidays, Bereavement Pay, Jury Duty Pay, Contest Prize Awards, 401K Plan with Company Match, Medical/Dental/Vision Plans, Employe...[internal_linking.show_more]

 • [job_card.promoted]

Host

Marbled & FinSavannah, GA, United States
[job_card.full_time]

Host - Marbled & Fin (Savannah, GA).Join Our Growing, Hospitality-Driven Team!.Marbled & Fin is expanding from its celebrated Charleston roots to downtown Savannah as the concept's second location,...[internal_linking.show_more]

 • [job_card.promoted] • [job_card.new]

Assistant Store Manager - Spencer's

Spencer'sSavannah, GA, US
[job_card.full_time]

Benefits include: Company Paid Sick Time, Paid Vacation Time, Paid Holidays, Bereavement Pay, Jury Duty Pay, Contest Prize Awards, 401K Plan with Company Match, Medical/Dental/Vision Plans, Employe...[internal_linking.show_more]

 • [job_card.promoted]

Store Manager - Spirit

Spirit HalloweenSavannah, GA, US
[job_card.full_time]

Benefits include: Year End Bonus, Tear Down Premium Pay Program, Retention Pay Program.All Bonus and Pay Programs subject to qualifications.The Store Manager oversees and is accountable for the tot...[internal_linking.show_more]

 • [job_card.promoted]

Kitchen Manager - Store

Parker's KitchenSavannah, GA, United States
[job_card.full_time]

As a Kitchen Manager at Parker's Kitchen, you will be overseeing day-to-day operations, ensuring food safety and sanitation standards are met.You will be responsible for maintaining efficient opera...[internal_linking.show_more]

 • [job_card.promoted]

Assistant Store Manager - Spirit

Spirit HalloweenSavannah, GA, US
[job_card.full_time]

Benefits include: Set-Up and Tear Down Premium Pay Programs, End of Season Premium Pay Program.All Bonus and Pay Programs subject to qualifications.The Assistant Store Manager supports the Store Ma...[internal_linking.show_more]

 • [job_card.promoted]

Culinary Specialist

US NavySavannah, Georgia, US
[job_card.full_time] +1

In the Navy, the galley, or dining area, is the heart of every ship.This is where the crew gathers to eat, socialize and relax.As a Culinary Specialist, you run the show by providing one of the key...[internal_linking.show_more]

 • [job_card.promoted] • [job_card.new]

Dining Room Manager

Savannah Country ClubSavannah, GA, United States
[job_card.full_time]

High school diploma or GED required.Two years of dining room supervisory experience in private club (preferred).Job Knowledge, Core Competencies and Expectations.Responsible for management of dinin...[internal_linking.show_more]

 • [job_card.promoted]

Beverage Manager

Ruth's Chris Steak HouseSavannah, GA, United States
[job_card.full_time]

Established in 2017, Prime Hospitality Group started with five Ruth's Chris Steak House restaurants and swiftly grew to become the largest franchise group of the global brand with twelve current lo...[internal_linking.show_more]

 • [job_card.promoted]

Sous Chef

Oaks Senior Living, LLCSavannah, GA, USA
[job_card.full_time]
[filters_job_card.quick_apply]

Sous Chef who has a passion for working with seniors.Our culture centers around a Person Centered Lifestyle with great core values and a dedication to enrich the lives of those we serve.Oaks Senior...[internal_linking.show_more]

Assistant Manager

DunkinPort Wentworth, GA, United States
[job_card.full_time]

Assistant Managers support Restaurant Managers in their efforts to develop a team of dedicated people delivering great guest experiences and profitable top line sales.Team Environment - Promote a t...[internal_linking.show_more]

 • [job_card.promoted]

Senior Sous Chef

Compass GroupSavannah, GA, United States
[job_card.full_time]

At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs mi...[internal_linking.show_more]