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ManagerCHOPT - New York City • New York, New York, United States
Manager

Manager

CHOPT - New York City • New York, New York, United States
[job_card.30_days_ago]
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  • [job_card.full_time]
[job_card.job_description]

CHOPT Assistant Manager

Base compensation: $18-21.00 per hour (based on experience)
Hours per week: 40(OT may be scheduled or worked based on business needs)

Here at CHOPT we're crazy about serving up the best tasting salads around. That means finding the
highest quality ingredients, curating diverse flavors, and assembling a talented, passionate team
that shares our vision and will help us in our mission to build healthy futures in communities all
over.

Our four core values lead and guide our behavior in the following ways:

  • Be Generous – We incorporate the spirit of generosity into everything we do
  • Innovate–We embrace change and look for new and better ways to execute and deliver
  • Serve with Urgency – We pay attention and enthusiastically take action when needed
  • Better tastes Better – We hold ourselves to high standards and strive to continuously up
    our game in our food and actions



We expect our Assistant Managers to support the restaurant & their General Manager by:

  • Fostering a positive and inclusive work environment where all employees feel welcome and are
    treated with dignity and respect
  • Prioritizing exceptional customer service and hospitality
  • Training and coaching hourly staff to support our talent pipeline
  • Assisting growth by helping to identify and develop trainers
  • Maintaining strict adherence to proper food safety and sanitation procedures
  • Ensuring safe working conditions to reduce the risk of injury and accidents
  • Representing and protecting the CHOPT brand
  • Establishing staff compliance with all policies and procedures
  • Assisting with administrative tasks such as: scheduling, payroll, inventory, and ordering,
Qualified candidates must have:
  • Prior restaurant management or supervisory experience.
  • ServSafe certification and any required city/state food safety certifications
  • Ability to communicate clearly with customers and employees and accurately exchange
    information
  • Skill in using a computer and/or tablet
  • Manual dexterity able to operate cutting tools and kitchen utensils
  • Capability to occasionally move or transport items up to 25 pounds

What’s in it for you..

We invest in YOU. We are growing quickly and we give you the opportunity to do the same! You will
start off by participating in a 5 week Management in Training program and graduate into a year-long
development path that will teach you the leadership and operational skills you need to grow your career
with us!

Other Perks
-

  • Time Off Benefits: We offer a
    comprehensive time-off program that
    includes generous Paid Time Off (PTO)
    and paid sick time to support your
    work-life balance.
    -
  • Free salads!
    -
  • Healthcare, including vision and dental
    - Fully paid Maternity Leave
    - 3 Weeks of Paid Bonding Time for
    fathers and adoptive parents
  • Pre-tax Flexible Spending, Commuter
    and Dependent Care benefits
  • Corporate wellness plan with
    ClassPass
  • 100% company-paid Short Term
    Disability
  • Clear career paths and ongoing training
    & development
    - An engaging and supportive
    environment

Here at CHOPT, we strongly encourage people of color, LGBTQA+, non-binary people, veterans, parents,
and differently-abled individuals to apply. We are an equal opportunity employer and welcome
everyone to our team.
If you need reasonable accommodations at any point in the application or interview process, please let
us know.

We participate in eVerify.

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