Chef Job Duties : Lead, mentor, and manage culinary team.
Develop and plan menus and daily specials.
Create prep lists for kitchen crew.
Manage food costing and inventory.
Maintain standards for food storage, rotation, quality, and appearance.
Ensure compliance with applicable health codes and regulations.
Establish maintenance and cleaning schedules for equipment, storage, and work areas.
Participate in interview process and selection of kitchen staff.
Schedule staff and assist in human resources processes as needed.
Chef • 77051 Houston, TX, US
Wolfoods operates summer camp kitchens across the country between.We are looking for and experienced, motivated, and capable.SPECIAL DIETS (ALLERGEN) CHEFS / SOUS CHEFS.This is a HANDS-ON & demandi...[internal_linking.show_more]
Now Hiring! We are looking for a.Quality control when GM is not in the kitchen.Direct Morning Prep and Batch Cooking.Assign prep task to line and fry cooks.Ensure core menu items are prepared on ti...[internal_linking.show_more]
Sous Chef Job Duties: Directs food preparation and collaborates with executive chef.Helps in the design of food and drink menu.Produces high quality plates, including both design and tas...[internal_linking.show_more]
Kitchen Manager Job Duties: Assists the chef in the all food service operations and day-to-day operations of the kitchen.Provides direction to kitchen staff, ensuring execution of all employee d...[internal_linking.show_more]
Uptown Ninfas, Houston, TX Department: Kitchen Operations Reports To: Executive Chef Status: Full-Time Position Summary The Sous Chef plays a critical leadership role in daily kitchen operations, s...[internal_linking.show_more]
Current, Independent Upscale Brand is Seeking a Sharp, Focused, and Talented Executive Chef to join its team as it continues its GROWTH in 2022 and beyond.High Volume, High Profile, Great Fun, and ...[internal_linking.show_more]
Wolfoods operates summer camp kitchens across the country between.We are looking for and experienced, motivated, and capable.KITCHEN MANAGERS / HEAD CHEFS (Lead Staff).This is a HANDS-ON & demandin...[internal_linking.show_more]
Responsibilities of the Line Cook Meet and greet customers Cook, wash dishes and bus tables quickly and efficiently Maintain high standards of quality control, hygiene and health and safety Perform...[internal_linking.show_more]
Have you got what it takes to succeed The following information should be read carefully by all candidates.Houston, TX (Relocation Support Available).This is a great opportunity to join a local, ch...[internal_linking.show_more]
Houston, TX (Relocation Support Available).This is a great opportunity to join a local, chef-driven hospitality group as they prepare to launch a new elevated neighborhood Italian concept this summ...[internal_linking.show_more]
Pappas Managers work as a team to provide an outstanding dining experience for our Guests.Our talented leaders are committed to building operational excellence and ensuring quality and consistency ...[internal_linking.show_more]
For this position, pay will be variable by location.See additional job details and benefits below.The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary profes...[internal_linking.show_more]
Culinary Specialist (92G), you’ll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or ...[internal_linking.show_more]
Looking for a concept you can grow with? This is an opportunity for a Sous Chef that could develop into a chef de cuisine position.You must have a high volume, scratch cooking experience.Sous Chef ...[internal_linking.show_more]
An Aspen, Colorado, fine dining icon seeks an experienced Executive Chef who is known for authentic Italian cuisine.Base salary in the 130-150 k range.Medical, Dental, Vision, PTO, and Sick Days.Pa...[internal_linking.show_more]
Supervises the preparation and production of all baked goods.Prepares specialty baked goods for in-house and catered events.Analyzes food costs and determines most cost-effective recipes while main...[internal_linking.show_more]
We are seeking a passionate and highly skilled Executive Chef to lead the culinary operations of our fine dining restaurant, specializing in authentic Greek and broader Mediterranean cuisine.The id...[internal_linking.show_more]
We are seeking an experienced Kitchen Manager to oversee daily back-of-house operations for a fast-paced bakery in Houston, TX.This role is responsible for managing kitchen staff, ensuring food qua...[internal_linking.show_more]
