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Executive Chef
Executive ChefPeopleOps360 • Boulder, CO, US
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Executive Chef

Executive Chef

PeopleOps360 • Boulder, CO, US
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  • [job_card.full_time]
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Job Description

Job Description

The Opportunity

As Executive Chef, you'll shape the culinary direction of one of Colorado's most respected catering brands. This senior role blends creativity and strategy you'll lead innovation in menu development, elevate kitchen execution standards, and collaborate closely with leadership and event teams to ensure every dish reflects our brand's excellence.

You'll influence the craft, culture, and consistency that define our reputation by guiding the kitchen team through inspiration, collaboration, and example.

Why You'll Love Working Here

  • Creative Ownership: Drive menu design, recipe refinement, and presentation standards that inspire guests and colleagues alike.
  • Collaborative Culture: Partner with talented chefs, the Production Manager, and event specialists to translate client visions into unforgettable experiences.
  • Brand Impact: Your ideas and execution directly shape how A Spice of Life is experienced across weddings, corporate events, and celebrations.
  • Sustainability & Innovation: Advance our commitment to local sourcing, waste reduction, and thoughtful, seasonal ingredients.
  • Professional Growth: Be a key contributor in a company where excellence, artistry, and community come together.
  • Comprehensive Benefits: Full-time team members enjoy competitive compensation, paid holidays, PTO accrual, health benefits after 90 days, and 401(k) eligibility.

What You'll Do

  • Lead the culinary vision and develop, test, and perfect seasonal and custom menus that embody A Spice of Life's creativity and quality.
  • Collaborate across culinary, production, event, and leadership teams to ensure consistency, precision, and presentation excellence.
  • Conduct client and corporate tastings, ensuring each menu reflects our signature craftsmanship and attention to detail.
  • Oversee recipe standardization, cost management, vendor relationships, and food safety protocols.
  • Champion inclusive cuisine, offering plant-based and allergy-conscious menu options that reflect our diverse clientele.
  • Serve as a culinary mentor and standard-bearer, modeling professionalism, teamwork, and artistry in every aspect of execution.
  • Participate hands-on in key events and production to ensure excellence from concept to plate.

What You Bring

  • Proven success as an Executive Chef or senior culinary leader within event-driven or high-volume environments.
  • Deep expertise in menu development, cost control, and creative presentation.
  • Strong grasp of current culinary trends, seasonal sourcing, and modern techniques.
  • Skilled collaborator with exceptional communication and organizational abilities.
  • Culinary degree is a plus but not required. Equivalent professional experience is highly valued.
  • 5+ years of culinary experience, including at least 3 years in a leadership or senior culinary role.
  • Familiarity with recipe management software (Reciprofity or similar) and proficiency in MS Office Suite.
  • Bilingual English/Spanish communication skills a plus.

About A Spice of Life

Since 1987, A Spice of Life has set the standard for exceptional catering and event experiences across Colorado. We design customized, seasonal menus that celebrate creativity, artistry, and local flavor-turning every event into a culinary story worth remembering.

Our philosophy is simple: food should be inspired, inclusive, and sustainable. From locally sourced ingredients to plant-forward and allergy-aware menus, we craft experiences that bring people together.

Additional Information

This position is based primarily at our Boulder, CO production facility, with occasional off-site event support. Flexibility for evenings, weekends, and holidays is essential to meet event schedules and client commitments. A valid driver's license and insurable driving record may be required for occasional use of company vehicles.

A Spice of Life is a dynamic, evolving organization. As part of that evolution, responsibilities and priorities may shift as we continue to grow and refine how we deliver excellence. Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this role at any time in alignment with business needs and company direction.

Join Us

Bring your artistry, innovation, and leadership to a brand built on passion, creativity, and connection. Together, we'll continue crafting unforgettable experiences-one event, one meal, one memory at a time.

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Executive Chef • Boulder, CO, US

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