Sushi chef

Benefits:

• Company parties
• Employee discounts
• Free uniforms
• Opportunity for advancement
• 401(k)

Bear Flag Fish Company is looking for an experienced sushi chef! Bear Flag was founded in 2007 with the motto of serving fresh and sustainable seafood. Our sushi chefs are a vital part of our restaurant and our guests experience at Bear Flag! We are looking for someone who is available to work on a full time basis with extensive knowledge of seafood and knife skills.

Responsibilities to include -

• Maintain sanitation of sushi bar and equipment
• Follow kitchen rules, policies and procedures
• Prepare various forms of sushi, sashimi, rolls and other various items
• Stock and maintain sufficient levels of product at the sushi bar
• Maintain a clean and organized work environment
• Work as a supportive team member during the course of the shift
• Performs additional responsibilities at the request of Management and Owners

Qualifications -

• Must have prior experience as a sushi chef
• Must have excellent knife skills
• Must be able to work in a fast paced environment
• Must have knowledge of seafood and best food safety practices
• Must be available to work weekends

Benefits-

• Paid weekly!
• Hourly Pay + Tips!
• Health insurance available
• 401k option
• All major holidays off
• No late nights!
• Discounts on food and merchandise

Please reach out to accounting@bearflagfishco.com for more information or with any questions regarding this position!