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Salad and Cold Prep Kitchen Position
Salad and Cold Prep Kitchen PositionChick-fil-A | Church Street • Nashville, TN
Salad and Cold Prep Kitchen Position

Salad and Cold Prep Kitchen Position

Chick-fil-A | Church Street • Nashville, TN
[job_card.30_days_ago]
[job_preview.job_type]
  • [job_card.full_time]
[job_card.job_description]

In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that’s all) to make Chick-fil-A Lemonade®. It may not be the easy way, but it's the only way we know.

Salad and Cold Prep Kitchen Position

Typical shift : 6 am - 2 pm

Thank you for your interest in a great career opportunity with Chick-fil-A. Here, you are taking the first step towards a very rewarding career. Every job at Chick-fil-A will prepare you to be the best you can be. That is our promise to you.

Here at Chick-fil-A, you’ll have the opportunity to work closely with a highly motivated and driven Owner / Operator who is personally vested in your success.

The Position :

At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity. In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Chick-fil-A is a great opportunity for people of all ages and backgrounds.

Details :

  • Open weekend availability required.
  • Shift : 6am to 2pm

Job Duties :

  • Prepare all salad and cold prep items as directed in a sanitary and timely manner. Prep items include : Salad Variations (Cobb, Market, Spicy Southwest, Side), Kale Crunch, Wraps, Fruit Cup, Parfaits
  • Follow recipes and presentation specifications
  • Operate standard kitchen equipment safety and efficiently
  • Clean and maintain station in practicing good safety and sanitation
  • Assist with the cleaning and organization of kitchen and equipment
  • Restock items as needed throughout the shift
  • Adhere to all sanitation and food production codes
  • We are looking for applicants who exhibit the following qualities :

  • Structured, methodical, planned
  • Able to flourish in a repetitious job task
  • Consistent and Reliable
  • Enjoys working alone or with just 1or 2 other team members (our Cold Prep Team)
  • Enjoys an environment that operates similarly day after day
  • Able to work consistently with detail and precision
  • Works quickly and efficiently
  • Must be able to work on their feet for several hours at a time
  • Skills :

  • Great attitude
  • Hard-working
  • Dependable
  • Honest
  • Team-player
  • Positive attitude & role model
  • Responsive to team’s needs
  • Takes initiative
  • Works to serve others
  • Motivated to grow and to learn
  • Great verbal communicator
  • Outgoing / friendly / patient
  • The desire for ongoing training / education
  • Detailed & keenly observant
  • Passion for procedural discipline
  • [job_alerts.create_a_job]

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