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Line Cook
Line CookTana Italian • Metairie, LA, US
Line Cook

Line Cook

Tana Italian • Metairie, LA, US
[job_card.30_days_ago]
[job_preview.job_type]
  • [job_card.full_time]
[job_card.job_description]

TANA is a new fine dining Italian concept from award winning chef Michael Gulotta. We are looking for AM and PM line cooks to join our talented team.

Job Requirements :

  • at least 3 years of culinary experience in a fine dining establishment or upscale casual restaurant
  • reliable transportation
  • legally allowed to work in the United States
  • solid knife skills

Job Responsiblities :

  • work cleanly and efficiently through the days tasks
  • accurately prepare recipes, prep ingredients & assemble mise en place in a timely manner
  • prepare and plate dishes consistently according to chef specs
  • maintain a clean and organized station throughout service
  • communicate with coworkers and managers concisely, clearly and professionally
  • uphold our high standards of service, quality and professionalism in all tasks.
  • properly maintain ingredients and prepped items for food service
  • properly store and label food items
  • break down, clean and close your station and the kitchen. We leave together.
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