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HostCrane Club • New York, NY, US
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Host

Host

Crane Club • New York, NY, US
[job_card.30_days_ago]
[job_preview.job_type]
  • [job_card.part_time]
[job_card.job_description]

Part-time team members who meet the requirements are eligible for :

  • State Applicable Time Off
  • Pet Insurance
  • 401(k) Retirement Program with Employer Match
  • Employee Assistance Program
  • TAO Savings Marketplace
  • Employee Discounts and much more!

Guides guests to appropriate table as directed by the maître d’. Interacts with the restaurant guests, fellow team members, and supervisors in a polite, courteous, and hospitable manner to ensure gracious hospitality.

ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO :

  • Anticipates and accommodates the needs of the guest.
  • Maintains the general cleanliness and orderliness of the entrance area.
  • Complies with Department of Health and company sanitation standards.
  • Actively takes and processes reservations for guests.
  • Assists with incoming calls and answering questions from guests.
  • Responsible for checking guests’ coats and other belongings (where applicable).

    • Assists with setting up front desk area, performs side-work and other opening / closing procedures as directed by management, including :

  • Ensures that all appropriate menus are printed and ready for service.
  • Responsible for making sure all menu books are organized with current menus.
  • Collects menus throughout the venue during shift.
  • Performs opening side-work as prescribed.
  • Performs closing side-work as prescribed.
  • Reports all breakage, and damage of equipment or furniture immediately to management.
  • Attends and participates in daily pre-service meetings.
  • Participates in any training sessions or departmental meetings.
  • Learn by listening, observing other team members, and sharing knowledge while leading by example.
  • Portrays a positive and professional attitude.
  • Demonstrates knowledge of Tao Group Hospitality, its partners, and supporting hotel environments.
  • Works as part of a team and provides help and support to all fellow team members.
  • Assist and / or complete additional tasks as assigned

    • TRAINING REQUIREMENTS :

  • Tao Group Hospitality in-venue host person training

    • EDUCATION / WORKING KNOWLEDGE :

  • Previous hospitality experience.
  • Previous host person experience.
  • Experience in a high-volume restaurant / nightclub / lounge.

    • SKILLS / PHYSICAL DEMANDS / WORK ENVIRONMENT / SCHEDULE

    The work environment characteristics and / or physical demands described here are representative of those a team member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential job functions

  • Ability to write and verbally communicate
  • Must have good positive energy throughout the day
  • Must be able to print legibly for team members, management, and guests to read
  • Must be able to kneel, bend, sit, and stand for extended periods of time
  • Must be able to move quickly
  • Must be able to push and lift up to 50 lbs.
  • Work in an environment that is subject to varying levels of noise, crowds, and smoke, the severity of which depends upon the guest volume
  • May work extended hours irregular shifts, evening and / or weekend shifts, and holiday work may be required
  • Exposure to cleaning materials
  • May work extended hours irregular shifts, evening and / or weekend shifts, and holiday work may be required
  • Maintain a professional, neat, and well-groomed appearance adhering to Company standards
  • Ability to maintain confidentiality
  • Ability to handle a fast-paced, busy, and somewhat stressful environment
  • Exposure to hot kitchen elements or cleaning materials.
  • Office, Casino, Nightclub, Bar, Lounge, and / or Restaurant working environment
  • Must be effective as part of a team; ability to interact with internal and external customers, managers, and co-workers in a professional, courteous manner
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