Cook II (Line Cook)

Qualifications :

This role will require flexibility for shifts including mornings evenings weekends and holidays.

Education & Experience :

• 3 years of food prep experience in a restaurant or hotel.
• Culinary degree preferred but not required.
• Must have knowledge of food preparation techniques as well as health department rules and regulations.

Physical requirements :

• Long hours sometimes required.
• Medium work - Exerting up to 50 pounds of force occasionally and / or 20 pounds of force frequently or constantly to lift carry push pull or otherwise move objects.

General Requirements :

• Maintain a warm and friendly demeanor at all times.
• Must be able to effectively communicate both verbally and written with all levels of employees and guests in an attentive friendly courteous and service oriented manner.
• Must be effective at listening to understanding and clarifying concerns raised by employees and guests.
• Must be able to multitask and prioritize departmental functions to meet deadlines.
• Approach all encounters with guests and employees in an attentive friendly courteous and service-oriented manner.
• Maintain regular attendance in compliance with Hotel Standards as required by scheduling which will vary according to the needs of the hotel.
• Maintain high standards of personal appearance and grooming.
• Comply with Hotel Standards and regulations to encourage safe and efficient hotel operations.
• Maximize efforts towards productivity identify problem areas and assist in implementing solutions.
• Must be effective in handling problems including anticipating preventing identifying and solving problems as necessary.
• Must be able to maintain confidentiality of information.
• Perform other duties as requested by management

Additional Information :

• Hourly Wage : Intro rate at $28.35 - wage after 90-day probationary period at $31.50
• Employee benefit card offering discounted rates in Accor worldwide for you and your family.
• Excellent Company benefits including medical dental vision and life insurance.
• Personalized development opportunities across Accors extensive brand portfolio.
• Ability to make a difference through our Corporate Social Responsibility activities

Remote Work : No

Employment Type : Full-time

Key Skills

Culinary Experience,Food Handling,Restaurant Experience,Food Preparation Experience,Kitchen Experience,Hotel Experience,Taleo,Cake Decorating,Cooking,Baking,Sanitation,Knife Skills

Experience : years

Vacancy : 1