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Head Chef

Head Chef

Goodwin RecruitingHamden, Connecticut
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Job Summary

Our restaurants are celebrated for their exceptional food and service, and we are dedicated to creating a fantastic work environment. We value creativity, passion, and the drive to excel, rewarding our teams with top-tier benefits, continuous training, and ample growth opportunities.

As Head Chef, you will :

  • Lead and mentor Sous Chefs and back-of-house staff, fostering a culture of excellence.
  • Ensure seamless kitchen operations, effectively managing both prep and service.
  • Oversee food production, ordering, and budget management to optimize performance.
  • Collaborate closely with the General Manager to ensure a unified and successful restaurant operation.

Requirements :

  • A minimum of 5 years of high-volume kitchen management experience.
  • Strong leadership, training, and communication skills to inspire your team.
  • Expertise in cost control and adherence to food safety standards.

    • Are you ready to elevate your culinary career? Join us and thrive in a dynamic, fast-paced environment where your skills and passion will make a real impact!

    #post

    Nicole Bernard

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    Head Chef • Hamden, Connecticut

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