Why Wendy's
As a Restaurant Manager at Wendy's you will utilize your knowledge of positional skills, customer service and courtesy, health and safety regulations to "Delight Every Customer" through your commitment to delivering a "WOW" experience to our guests and crew members each and every day! You will be an integral part in aiding the General Manager in creating and maintaining an excellent work environment by providing leadership, direction and development to subordinate Shift Supervisors and Team Members alike.What you can expect
We offer more opportunities for people to find the challenges they want and the recognition they deserve. We are seeking career-minded, motivated individuals with excellent interpersonal skills, and the ability to build a team that works well together to increase profits, provide superior service and have a passion for being the best in the business.As a Restaurant Manager at Wendy's, you'll enjoy:
What we expect from you
The Restaurant Manager will be responsible for keeping our restaurant exceptionally clean and well-run. S/he will assist the General Manager in day-to-day restaurant operations and staff management. These duties will include executing company policies, procedures and programs. As the Restaurant Manager, you will report directly to the Wendy's General Manager. Some of your responsibilities include:This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
Restaurant Manager • 13723 SE MILL PLAIN BLVD. VANCOUVER, WA 98684
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