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Maintenance Manager
Maintenance ManagerNorthwell Health • Angola, NY, United States
Maintenance Manager

Maintenance Manager

Northwell Health • Angola, NY, United States
[job_card.30_days_ago]
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  • [job_card.full_time]
[job_card.job_description]

Maintenance Manager

Angola, NY

Full Time

M-F and occasional weekends

FlexStaff is seeking an experienced Maintenance Manager to lead the maintenance operations at a leading food production facility. This critical role focuses on ensuring the reliable operation of all equipment and the plant, minimizing downtime, and upholding strict food safety standards.

Responsibilities :

  • Lead & Develop Team : Direct, mentor, and train the maintenance team; establish priorities and manage staffing for multiple shifts.
  • Drive Safety : Foster and enforce a strong safety-first culture, ensuring compliance with OSHA and other regulations.
  • Budget Management : Develop and manage the departmental budget, controlling expenses for repairs and parts.
  • Cross-Functional Collaboration : Serve as a liaison with Production, Quality Assurance, and Engineering departments.
  • Preventive Maintenance : Develop and implement robust preventive and predictive maintenance programs to maximize equipment reliability.
  • Equipment Oversight : Oversee the repair and installation of mechanical, electrical, pneumatic, and hydraulic production equipment and facility systems.
  • Performance Analysis : Track and analyze KPIs (e.g., OEE) to identify and resolve root causes of equipment failures.
  • CMMS Utilization : Use a Computerized Maintenance Management System (CMMS) for work orders, spare parts, and equipment history.
  • Vendor Management : Coordinate with external vendors and contractors for specialized services and installations.
  • Food Safety & Compliance : Ensure all maintenance activities comply with food safety standards (GMPs, HACCP) and participate in audits.
  • Project & Continuous Improvement : Manage capital projects and lead continuous improvement initiatives (Lean, TPM).

Qualifications :

  • Education : Bachelor's degree in Engineering (Mechanical, Electrical, or Industrial) or a related technical field, or equivalent experience / certifications.
  • Experience : 5+ years in industrial maintenance, with significant experience in a food manufacturing environment. Several years of prior management or supervisory experience required.
  • Technical Skills : Strong knowledge of PLCs, electrical systems (including 480V 3-phase), mechanical systems, and troubleshooting.
  • Regulatory Knowledge : In-depth understanding of food safety (HACCP, GMPs, FDA) and occupational safety (OSHA) regulations.
  • Soft Skills : Excellent leadership, communication, problem-solving, and time-management abilities.
  • Software : Proficient in CMMS and basic Microsoft Office Suite.
  • Additional Salary Detail

    The salary range and / or hourly rate listed is a good faith determination of potential base compensation that may be offered to a successful applicant for this position at the time of this job advertisement and may be modified in the future. When determining a team member's base salary and / or rate, several factors may be considered as applicable (e.g., location, specialty, service line, years of relevant experience, education, credentials, negotiated contracts, budget and internal equity).

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