Team Member Azzip Bowling Green

About Azzip Pizza

Azzip (pronounced "Ay-Zip") was conceived as an idea by founder Brad Niemeier while in college. As a student, Brad won Purdue's Burton D. Morgan Business Plan Competition and $20,000 to launch the business. With the help of friend Blake Kollker, an accomplished chef, Azzip's menu and concept went from business plan to reality. With mom as his accountant, dad as his handyman, and brother rolling dough, Azzip sold its first pizza on February 5, 2014, in Evansville, IN. Since opening, Brad has recruited other family members and friends to join the business to help spread Azzip to new pizza-loving customers.

Azzip Pizza is a fast-casual pizza company with 11 company-owned locations across Indiana and Kentucky.  At Azzip, we value creativity, a fun work and dining atmosphere, meaningful relationships, and serving delicious pizza.  More information on Azzip can be found on the website at www.azzippizza.com.

About the Role

Team members are the faces of Azzip Pizza.  They are cross trained to prepare ingredients, build pizzas, help customers, and clean the restaurant.  They are hard-working and accountable individuals who bring a positive attitude and team-oriented mindset to every shift.  They enjoy making people happy and love pizza.  Azzip expects all team members to perform at a high level, and thus Team Member pay starts at $15.45 per hour ($12.45 per hour base pay plus a $3 per hour tip guarantee).  Team Members also earn Paid Time Off and get a free pizza every shift!

Essential Function

Every team member at Azzip Pizza is cross trained to work multiple positions at the store.  All the positions at Azzip are responsible for working together to deliver a memorable customer experience that includes uncommonly great pizza, authentic customer service, and a spotless dining room.

Duties

• Partner with the customer to make every pizza personal.
• Create memorable experiences for customers by building connections with guests of all ages.
• Adherence to food safety and sanitation regulations, keeping a clean and organized dining room and kitchen.
• Follow Azzip’s processes to prepare fresh sauces from scratch, cut vegetables, and cook and pan meats for serving.
• Contribute to a fun work environment by being a great teammate and bringing a positive attitude.

Work Environment

Physical Demands

Qualifications

The pay range for this role is :

12.45 - 14.65 USD per hour(Bowling Green, KY)

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