Food Runner

Essential Duties and Responsibilities

listed below are representative of the composite FOH job.

• Take customer food orders, enter into the point-of-sale terminal and accurately process payments.
• Provide outstanding hospitality and service to guests to deliver the Shakey’s experience.
• Continually monitor tables for guest needs and customer service opportunities.
• Set up game room prize displays / counters and maintain an organized, clean appearance.
• Pre-bus tables regularly during and after the guest visit
• Wipe down and clean chairs, booths and highchairs, as needed.
• Monitor all FOH areas, restrooms and parking lot, for maintenance, as required.
• Sweep, vacuum and mop FOH areas.
• Check restrooms for cleanliness and supplies.
• Perform opening and closing procedures for the assigned FOH station.
• Assist other BOH and FOH stations.
• All other duties, as assigned.