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Line Cook
Line CookTorchy's Tacos • Oklahoma City, OK, United States
Line Cook

Line Cook

Torchy's Tacos • Oklahoma City, OK, United States
[job_card.30_days_ago]
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  • [job_card.full_time]
  • [job_card.part_time]
[job_card.job_description]

Line Cook

$11.50 / hr

Line Cook  – Fry, Grill, Sauté, Steam, Taco

The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in  locations across multiple states.

OUR MISSION : Be Damn Good. OUR VISION : Serve people the Best Damn Tacos. OUR WHY : Passion. OUR MOTTO : Devil is in the details.

Here’s what we need :

Line Cooks are the heart of the kitchen – where our Damn Good food is made from scratch every day! In a fast-paced, high-volume restaurant, you’ll be responsible for :

  • Fry Cook : Master the fry station, ensuring all fried items are cooked to perfection with the right crispiness and flavor.
  • Grill Cook : Operate the grill station, cooking proteins to the correct temperature and ensuring each taco ingredient is grilled to perfection.
  • Saute Cook : Manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked.
  • Steam Cook : Operate steam equipment to prepare dishes that require steaming, maintaining the right texture and flavor.
  • Taco : Assemble and build each taco to order, ensuring each one meets our high standards and guests’ expectations.

What you’ll be doing :

  • Cooking & Prep : Prepare and cook a variety of ingredients on the grill, fryer, sauté, and steam stations according to Torchy's recipes and standards.
  • Quality Control : Monitor the quality and presentation of each dish, ensuring that every taco meets our Damn Good standards before it reaches the guest.
  • Cleanliness & Organization : Maintain a clean and organized work station, ensuring food safety and sanitation standards are met at all times.
  • Team Collaboration : Work closely with other BOH Team Members to ensure all food is prepared timely and correctly, contributing to a smooth kitchen operation.
  • Inventory Management : Assist with stocking and organizing ingredients, ensuring the kitchen is set up for success before and during service.
  • Efficiency : Operate with a sense of urgency during busy periods to keep up with guest demand, while maintaining the quality and presentation of the food.

    • QUE-SO…here’s what you’ll need :

  • No experience required.
  • Open to varied work schedules and hours based on your restaurant’s needs.
  • Must be able to stand for several hours.
  • Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels.
  • Must be able to lift, push, pull, or carry heavy objects up to 40 pounds.
  • Ability to serve our guests' needs with a high sense of urgency.
  • Ability to have fun!

    • Let’s TACO ‘bout why it pays to be a Torchy’s Team Member :

  • $11.50 per hour
  • Torchy’s team members receive tip share on top of hourly pay.
  • Never again wait for a paycheck! Torchy's is proud to be a DailyPay partner, allowing you to access your pay as soon as the next day.
  • Flexible schedules.
  • Our attire is casual and we’ll throw in some of the swag.
  • Incredible growth opportunities. This is more than just a job…it can lead to a Damn Good career!
  • Damn Good food discount card for you AND your spouse.
  • Day 1 access to exclusive discounts to shows, sporting events, hotels, and much more.
  • Access to all benefits including medical, dental, and vision for full-time Team Members after 1 year of employment, plus 401(k) after 6 months.
  • Damn Good Well-being Program that includes free access to all things financial wellness.
  • Paid Time Off (PTO) after 1 year of employment.
  • Torchy’s Family Foundation supports our fellow Team Members in times of need and crisis.
  • Bragging rights (Yeah, we’re kind of a big deal!).
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